FCBA November Meeting   ( Sat, November 4, 2023 . . .  5:30pm )    scroll down to sign up... Admin Password: GO!

Meal Coordinator:  Alicia McDuffee  743-235-8160 Invite Friends

Meal Location:   Forsyth County Ag Extension, 1450 Fairchild Rd, Winston-Salem, NC 27105   [view map] Print

Edit Notes  •  Print Notes Notes from Alicia McDuffee . . .

Let's do Thanksgiving! Bring your favorite part of one of the biggest meals of the year. :)
Take Them A Meal

Appetizer  (1 appetizer = 20-30 small servings)
1.     Take
2.     Take
3.     Take
4.     Take
5.     Take
Main Dish  (1 main dish = a 9x13 pan or 12 pieces (e.g. chicken))
1. Tim Lancaster   Lasagna Change   |   Remove
2. Berl Childers   BBQ Meatballs Change   |   Remove
3. Cynthia Williard   Fried chicken Change   |   Remove
4. Scott Gryder   Turkey breast Change   |   Remove
5. Jim Sochor   Chicken wings Change   |   Remove
6. Marcia Thompson   chopped BBQ, slaw Change   |   Remove
7.     Take
8.     Take
9.     Take
10.     Take
Side Dish  (1 side dish = approx. 5 cups)
1. Warren Harris   Broccoli Salad Change   |   Remove
2. Caroline Jones   Potato salad Change   |   Remove
3. Sarah Stiltner   Hot veggie Change   |   Remove
4.     Take
5.     Take
6.     Take
7.     Take
8.     Take
9.     Take
10.     Take
11.     Take
12.     Take
Bread  (1 bread = 1 loaf or 12 rolls)
1. Tim Lancaster   Bread Change   |   Remove
2. John Rogers   Pecan cranberry sourdough bread Change   |   Remove
3.     Take
4.     Take
5.     Take
6.     Take
Dessert  (2 dozen cookies or 1 cake/pie or 1 half gallon ice cream)
1. Sarah Stiltner   2 dozen cookies Change   |   Remove
2. Skip Pickett   Cookies Change   |   Remove
3. Keisher Glymph   Cake Change   |   Remove
4.     Take
5.     Take
6.     Take
Beverage  (2 gallons or two 12 pack cans)
1. Tim Anderson   2 two-liter Soda Change   |   Remove
2. Cynthia Williard   2-gal tea Change   |   Remove
3.     Take
4.     Take