Parent/Teacher Conference Meal Sign-up   ( Mon, October 9, 2023 )    scroll down to sign up... Admin Password: GO!

Meal Coordinator:  Megan boyer  970-686-8210 Invite Friends

Meal Location:   Windsor Middle School, 900 Main Street, Windsor , CO 80550   [view map] Print

Edit Notes  •  Print Notes Notes from Megan boyer . . .

2023 Parent/Teacher Conferences are set for Oct. 9th from 4:15-8pm. We would love help making sure our staff and teachers are loved on and fed for those evenings.
Please sign-up for a dish and bring to the Front Office by 3pm on the day that you sign-up for.
If you are bringing items in a crockpot-please use the liners so that it is easier for us to return it to you clean.
Please label any containers with your name so we can get it back to the correct people.
We do not need silverware or spoons-we have plenty.
Take Them A Meal

Chips/Salsa (or guacamole)  (1 appetizer = 20-30 small servings)
1. Susan Graham   Chips and salsa Change   |   Remove
2. Erika Houtchens   chips and salsa Change   |   Remove
3. Kelly House   Chips and Salsa Change   |   Remove
4. Hattie Fritch   Chips & Guacamole Change   |   Remove
5. Stacy Wagner   Chips/guacamole salsa Change   |   Remove
6.     Take
Mexican Meat  (1 main dish = a 9x13 pan or 12 pieces (e.g. chicken))
1. Becky Skipworth   Sour cream chicken enchiladas Change   |   Remove
2. Nidia Logston   Chicken taco bar Change   |   Remove
3. Tiffany Villavicencio   Chicken Fajita meat with peppers & onions Change   |   Remove
4.     Take
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Side Dish  (1 side dish = approx. 5 cups)
1. Carmen Greggs   Mexican Rice Change   |   Remove
2. Torrie Barr   Cilantro lime rice Change   |   Remove
3. Susan Graham   Poblano ranch slaw Change   |   Remove
4. Tiffany Villavicencio   Seasoned Black Beans Change   |   Remove
5.     Take
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Tortillas (flour & corn)  (1 bread = 1 loaf or 12 rolls)
1. Kerry Greenwald   Corn Change   |   Remove
2. Kerry Greenwald   Corn Change   |   Remove
3. Emily Ruggles   flour tortillas Change   |   Remove
4. Emily Ruggles   flour tortillas Change   |   Remove
5. Emily Ruggles   flour tortillas Change   |   Remove
6. Emily Ruggles   flour tortillas Change   |   Remove
Dessert  (2 dozen cookies or 1 cake/pie or 1 half gallon ice cream)
1. Emily Ruggles   2 dozen cookies Change   |   Remove
2. Susan Graham   Brownies Change   |   Remove
3. Stacy Wagner   2 dozen cookies Change   |   Remove
4. Stacy Wagner   2 dozen cookies Change   |   Remove
5. Tiffany Villavicencio   Rice Krispie Treats Change   |   Remove
6.     Take
7.     Take
Beverage  (2 gallons or 3 two-liters)
1. Kelly Shedd   24 cans sparkling water Change   |   Remove
2. Anne Steinhausen   soda Change   |   Remove
3. Anne Steinhausen   Tea Change   |   Remove
4.     Take
5.     Take
Cups  (1 bag of 70)
1. Kelly Strohman   Cups Change   |   Remove
Bowls  (1 bag of 70)
1. Susan Graham   Bowls Change   |   Remove
Shredded Lettuce  (1 Bag-approx 2-3 cups)
1. Kerri Wall   Bag of lettuce Change   |   Remove
2. Kerri Wall   Bag of lettuce Change   |   Remove
3.     Take
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Mexican Cheese  (1 Bag of cheese)
1. Kerry Greenwald   Change   |   Remove
2. Kelly Strohman   cheese Change   |   Remove
3. Kerri Wall   Bag of cheese Change   |   Remove
4.     Take
5.     Take
6.     Take
Tomatoes  ( 2 cups of diced tomatoes)
1. Darci Hale   chopped tomatoes Change   |   Remove
2. Darci Hale   chopped tomatoes Change   |   Remove
3. Stacy Wagner   Chopped tomatoes Change   |   Remove
4.     Take
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Sour Cream  (1 container)
1. kelly strohman   sour cream Change   |   Remove
2. Kerri Wall   Sour cream Change   |   Remove
3.     Take
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6.     Take
Other toppings  (1 container Ex: jalapenos, sliced black olives...)
1. Emily Ruggles   large jar jalapenos Change   |   Remove
2. Stacy Wagner   Olives Change   |   Remove
3. Stacy Wagner   Olives Change   |   Remove
4.     Take
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