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| Meal Coordinator: Judy Furlong 562.544.8365 | Invite Friends |
| Meal Location: Valley Christian High School. - Chapel, 10818 Artesia blvd, cerritos, CA 90703 [view map] |  |
| Main Dish (12-15 servings each) | ||||
| 1. | Coles | Chili | Change | Remove | |
| 2. | Furlongs | White Bean Chicken Chili | Change | Remove | |
| 3. | Jane&Jordon | Chicken | Change | Remove | |
| Green Salad (12-15 servings each) | ||||
| 1. | Jan Bryant | Green salad with pecans, celery, mandarins | Change | Remove | |
| 2. | Leticia Sanchez | Black Bean Quinoa Salad | Change | Remove | |
| Fruit (12-15 servings each) | ||||
| 1. | Gen Ramirez | Fresh strawberries | Change | Remove | |
| 2. | Kristiann Bullivant | Watermelon | Change | Remove | |
| Side Dish (12 -15 servings each) | ||||
| 1. | Wood | Chips, crackers | Change | Remove | |
| 2. | Janet & Jordon | Rice | Change | Remove | |
| Dessert (12-15 servings) | ||||
| 1. | Phil Blakesley | Rockwell's Large Chocolate Cake | Change | Remove | |
| Beverages (12-15 servings each) | ||||
| 1. | Walkers | Change | Remove | ||
| 2. | Furlongs & Hulls | Change | Remove | ||