redeemerradio   ( Wed, April 21, 2021 . . .  7 a.m. - 7 p.m. )    scroll down to sign up... Admin Password: GO!

Meal Coordinator:  Sharathon REDEEMERRADIO  260-760-7887 Invite Friends

Meal Location:   REDEEMER RADIO Station, 4618 E. State Blvd., Suite 200, Fort Wayne, IN 46815   [view map] Print

Edit Notes  •  Print Notes Notes from Sharathon REDEEMERRADIO . . .

SPRING SHARATHON IS BACK! There are quite a few changes. Guests will be limited and will not be staying to socialize after their designated hour on-air. We will need individually packaged snacks/sweets for Guests. Meals will be for staff and volunteers - maximum 15. If possible, please deliver meals in nonreturnable dishes.

SHARATHON is for THREE DAYS - April 21, 22 and 23. THANK YOU for helping to feed the volunteers and staff who will be working Spring Sharathon. Nonperishable items, paper products and beverages may be dropped off at the Station anytime from now until Monday, April 19.

Meal donations over the 3-day period - April 21, 22 and 23 - should be delivered at the following times:
BREAKFAST - 7:30 a.m.
LUNCH - 11 a.m.
DINNER - 4:30 p.m.

FYI - if you include your email when signing up, you will receive a REMINDER from PERFECT POTLUCK 3 days prior to Sharathon. The date in the "reminder" will refer to the FIRST day of Sharathon. This may NOT be the day for which you signed up. Please refer to the complete listing to confirm what you have volunteered to provide. GOD BLESS YOU!!!

3# Coffee - Regular  (Please deliver by Monday, April 19, pre-Sharathon.)
1. Kristy&Stephen Vachon 2604446235
2# Coffee - Decaf  (Please deliver by Monday, April 19, pre-Sharathon.)
1. Kristy&Stephen Vachon
1# Coffeemate (powder)  (Please deliver by Monday, April 19, pre-Sharathon.)
1. Kristy&Stephen Vachon
200 Spoons  (Please deliver by Monday, April 19, pre-Sharathon.)
1. Chris Hudecek
200 Forks  (Please deliver by Monday, April 19, pre-Sharathon.)
1. Chris Hudecek
300 Paper plates (Large)  (Please deliver by Monday, April 19, pre-Sharathon.)
1. Chris Hudecek
100 Bowls  (Please deliver by Monday, April 19, pre-Sharathon.)
1. Chris Hudecek
Pepsi (24 cans)  (Please deliver by Monday, April 19, pre-Sharathon.)
1. Maggie Kleber 12604854717
Diet Pepsi (24 cans)  (Please deliver by Monday, April 19, pre-Sharathon.)
1. Maggie Kleber 12604854717
Sprite (24 cans)  (Please deliver by Monday, April 19, pre-Sharathon.)
1. Maggie Kleber 12604854717
Large Box of Tootsie Pops  (Please deliver by Monday, April 19, pre-Sharathon.)
1. Donna Gleason
Individually-wrapped Variety ( 50 Pak) Crunch Snac  (Please deliver by Monday, April 19, pre-Sharathon.)
1. Donna Gleason
2. Donna Gleason
Individually-wrapped Variety Pak Cheese/PB/Cracker  (Please deliver by Monday, April 19, pre-Sharathon.)
1. Rebecca Whitman 2604419643
Individually-wrapped Variety Cookies/Sweets (30)  (Please deliver by Monday, April 19, pre-Sharathon.)
1. Elaine Bundy 260-341-9938
Individually-wrapped Variety Pak Granola Bars (30)  (Please deliver by Monday, April 19, pre-Sharathon.)
1. Rebecca Whitman 2604419643
WEDNESDAY - APRIL 21 - BREAKFAST  (Please deliver by 7:30 a.m. on Wednesday.)
1. Thank you for your help!
59-oz Orange Juice
1. Kate Fogle 2603410317 59 oz orange juice
2 doz hard-boiled eggs
1. Marisha Klingenberger 2603414684
18 Assorted Donuts
1. Darlene Simpson 2604033294 18 assorted donuts
Egg Casserole (Chef's Choice) serve 10
1. Kathy Suever 2607102395 Sausage egg casserole
2. Rebecca Barry 2604861718 ham, cheese, & egg casserole
Fruit Tray or Bowl
1. cathy jacob 2604023232 Fruit salad
WEDNESDAY - APRIL 21 - LUNCH  (Please deliver by 11 a.m. on Wednesday.)
1. Thank you for your help!
Chicken w/wine sauce - serve 15
1. BOOKER'S CATERING Kevin & Patty 260-458-1644
Alfredo Pasta - serve 15
1. BOOKER'S CATERING Kevin & Patty 260-458-1644
Salad (Chef's Choice) serve 15
1. Elizabeth Bougher 2603120885 Salad for 15
Vegetable Tray
1. Darlene Simpson 2604033294 Vegetable Tray
Dessert (Chef's Choice) - serve 15
1. Joanne Brames 260-203-4124 2 fruit pies
WEDNESDAY - APRIL 21 - DINNER  (Please deliver by 4:30 p.m. on Wednesday.)
1. Thank you for your help!
Taco Bar & Fixins - serve 15
1. BANDIDO's GEORGETOWN 260-749-0485
Salad (Chef's Choice) - serve 15
1. Marisha Klingenberger 2603414684
Dessert (Chef's Choice) - serve 15
1. Veronica Wyss 260-639-3193 Cake
THURSDAY - APRIL 22 - BREAKFAST  (Please deliver by 7:30 a.m. on Thursday.)
1. Thank you for your help!
Egg Casserole (Chef's Choice) serve 10
1. Arlene Burgener 260-602-0791 Sausage biscuit gravy egg casserole
2. Arlene Burgener 260-602-0791 Ham n cheese egg casserol
18 Assorted Donuts
1. Pat Kramer 260-450-8589
Fruit Tray or Bowl
1. Pat Kramer 260-450-8589
THURSDAY - APRIL 22 - LUNCH  (Please deliver by 11 a.m. on Thursday.)
1. Thank you for your help!
Meat & Cheese Tray
1. TIM DIDIER MEATS Tim & Janet 260-438-0709
Sub buns/lettuce/tomato/onion/pickle - 15
1. Maggie Kleber 12604854717
Pasta Salad - serve 15
1. Jeanne Nes 260-747-8786
Dessert (Chef's Choice) - serve 15
1. Maggie Kleber 12604854717
THURSDAY - APRIL 22 - DINNER  (Please deliver by 4:30 p.m. on Thursday.)
1. Thank you for your help!
Lasagna - serve 15
1. Mary Lou Arnold 260-637-5151
Salad (Chef's Choice) - serve 15
1. Mary Lou Arnold 260-637-5151
Fruit Tray or Bowl - serve 15
1. Darlene Simpson 2604033294 Fruit Tray
Dessert (Chef's Choice) - serve 15
1. Gianna Barry 2604861718 brownies
FRIDAY - APRIL 23 - BREAKFAST  (Please deliver by 7:30 a.m. on Friday.)
1. Thank you for your help!
Egg Casserole (Chef's Choice) serve 10
1. Robert and Carolyn Nickel 260-449-9819 9x13 pan
2. Rosie O'Keefe 260-402-8954
12 Assorted Donuts
1. Mary Ann Krisher Donuts
Fruit Tray or Bowl
1. Robert and Carolyn Nickel 260-449-9819
FRIDAY - APRIL 23 - LUNCH  (Please deliver by 11 a.m. on Friday.)
1. Thank you for your help!
Tuna Salad - serve 15
1. Rosie O'Keefe 260-402-8954
Macaroni & Cheese - serve 15
1. Elizabeth Bunt 2607158555
Buns (15)
1. Maggie Kleber 12604854717
Dessert - serve 15
1. Diane Keefer 260-486-0282 Texas Sheet Cake
FRIDAY - APRIL 23 - DINNER  (Please deliver by 4:30 p.m. on Friday.)
1. Thank you for your help!
Assorted Large Pizza
1. Donna Gleason
2. Donna Gleason
3. Donna Gleason
Salad (Chef's Choice ) - serve 15
1. Barb Budzon 260-579-5924
Dessert (Chef's Choice) - serve 15
1. Susie Johnson 2606371901 brownies
WEDNESDAY - APRIL 21 - DINNER  (Please deliver by 4:30 p.m. on Wednesday)
1. This is an addition. Need WEDNESDAY.
Crockpot Vegetable Soup
1. Arlene Burgener 260-602-0791 Crockpot of beef veggie soup