Meal Coordinator: Caroline Manard 585-739-2846 | Invite Friends |
Meal Location: TCC Fellowship Hall, 759 Winona Blvd., Rochester, NY 14617 [view map] |
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Notes from Caroline Manard . . . Our March potluck theme: St. Patrick's Day Potluck Please Bring your favorite St. Patrick's Day dish: Corned Beef & Cabbage, Casseroles, side dishes, breads and desserts are welcome! Set up and clean up help is needed too! Church Potlucks: Where Food, Friendship & Fellowship Meet! |
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Main Dish (1 main dish = a 9x13 pan or 12 pieces (e.g. chicken)) | ||||
1. | Colleen Hafner Hummel | Corned Beef, Cabbage, Carrots & Potatoes Crockpot | Change | Remove | |
2. | Gretchen Forte | Reuben casserole | Change | Remove | |
3. | Christin Ortiz | Corned Beef | Change | Remove | |
4. | Caroline Manard | Vegetarian Irish Stew | Change | Remove | |
5. | Schwabe Joan | corned beef and cabbage | Change | Remove | |
6. | Erin Gorog | Shepherds Pie | Change | Remove | |
7. | Take | |||
8. | Take | |||
Side Dish (1 side dish = approx. 5 cups) | ||||
1. | Oliris Ramos | Pasta salad | Change | Remove | |
2. | Caroline Manard | Roasted Potatoes | Change | Remove | |
3. | Sandy Klossner | Coleslaw | Change | Remove | |
4. | Take | |||
Bread (1 bread = 1 loaf or 12 rolls) | ||||
1. | Ann Carrington | Pumpernickel loaf and rye dip | Change | Remove | |
2. | Sandy Klossner | Irish soda bread | Change | Remove | |
3. | Tricia Ramsay | Ham & cheese crescent rolls | Change | Remove | |
4. | Take | |||
Dessert (2 dozen cookies or 1 cake/pie or 1 half gallon ice cream) | ||||
1. | Pamela scarlata | Candy | Change | Remove | |
2. | Ruth DuMont | Cake | Change | Remove | |
3. | Mary Ann Esser | Fruit-nut bar | Change | Remove | |
4. | Kim Leupold | mint brownies | Change | Remove | |
Set Up (Help set up for the potluck) | ||||
1. | Sally Taft | Macaroni Salad | Change | Remove | |
2. | Take | |||
Clean Up (Stay to clean up after the potluck) | ||||
1. | carmen scarlata | Change | Remove | ||
2. | Take | |||
3. | Take | |||
4. | Take | |||