Cleveland Manor 2026   ( Tue, November 10, 2026 )    scroll down to sign up... Admin Password: GO!

Meal Coordinator:  Annette Clark  9898358825

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Meal Location:   Blessed Sacrament Kitchen- cook, Deliver to Cleveland Manor & Shelterhouse

Edit Notes  •  Print Notes Notes from Annette Clark . . . never mind To Edit This Schedule, Enter Your Admin Password: GO! Items maybe dropped off at the reception desk the week prior to the 10th. Renee will have carts there. Please make sure your name /event are on the bag/item. Cooked turkeys can be dropped off on the 10th between 9 - 11am Lunch for all workers - plan to stay after first shift or come early before second shift - plan to eat what we have created. Plan to box up 120 meals

Turkey & Drippings >15 pounds  (Cooked - if possible bring drippings for gravy - Also Fr. Rob would like the liver/giblets)
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White Potatoes - 5 pound bag
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Green Beans - 6.5 pound can
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Cream of Mushroom Soup - 50 oz can
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Cream of Celery Soup - 50 oz
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Fried Crispy Onions - 1.5 pound bag
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Ready to serve dinner rolls - dozen
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Traditional Stuffing Mix - 31.1 oz  (Seasoned bags)
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Onions - 1 bag - Red
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Onions - 1 bag - white
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Celery - 1 bundle
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Eggs - dozen
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Chicken Broth - 49oz
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Butter - pound
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Romaine/iceberg blend - 5 pounds
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Carrotts - 3 pounds
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Cherry tomatoes - 32 oz  (For the salad)
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Croutons - seasoned 32 oz
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Ranch Dressing - 120 oz  (You can get a gallon size or smaller bottles that total 120 oz)
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Pumpkin Pie
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Milk - 1/2 gallon
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Hinged Foam Hamburger box - 84 count  (5.75 x 5.75 x 3.25 for pie and salad)
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Hinged Foam 1 compartment box - 75 count  (9 x 9 x 3.5 compartments - beans, potato/gravy & turkey)
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4 ounce plastic containers - 200 count  (cranberry salad)
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4 ounce plastic container lids - 200 count
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Foil wrapped butter patties - 200 count
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Ziplocks - sandwich 120 count  (rolls)
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4 ounce insulated containers - 50 count  (gravy)
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4 ounce insulated container lids 100 count
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1 ounce plastic containers w/lids - 120  (For salad dressing)
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Aluminum pan - full size  (For cooking stuffing and beans)
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Vinyl Gloves -powder free - large
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Kitchen Help 9:45 - 12:45  (Cook)
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2.	Louise Fazio			Change   |   Remove
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Kitchen Help 1:15 - 3:30  (Final prep and boxing up)
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Dishwasher 11-1:30
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Dishwasher 1:30 - 3:30
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Delivery
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Card Board Boxes- large  (Need for delivery of 100 meals)
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Chopper  (For kitchen prep only)
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Egg Slicer  (For kitchen prep only)
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