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Meal Coordinator:  Claremont PAC  

Meal Location:   Claremont Learning Commons Print

Edit Notes  •  Print Notes Notes from Claremont PAC . . .

Hello Claremont Families!

Please deliver all ground beef, chicken and refried beans to the front of the school between 9 and 9:30 am or 2 and 2:30 pm on MONDAY, MAY 8th so we are able to cook/prepare in advance.

Please deliver all other items to the learning commons between 9 and 10 am on the morning of the event - WEDNESDAY, MAY 10th.

PLEASE LABEL ANY CONTAINERS YOU WOULD LIKE RETURNED WITH YOUR NAME AND PHONE NUMBER, AS WELL AS YOUR CHILD'S NAME AND DIVISION NUMBER SO THAT WE ARE ABLE TO RETURN THEM PROMPTLY. All containers can be picked up at the office after school on May 10th.

If you would like to include a NOTE TO STAFF, it would help to make this a true STAFF APPRECIATION event!

More information will be emailed closer to the date. If you have any questions, please email claremontstaffappreciation@gmail.com. Thank you for supporting a great staff!

Take Them A Meal

Ground Beef  (2 lbs - Please deliver ground beef to the front of the school between 9 and 9:30 am or 2 and 2:30 pm on Monday, May 8th.)
1. Andrea Volnik   1pkg ground beef
2. Rosalina Munro   lean ground beef
3. Josie Pucci-Cocco   Ground Beef
4. Shannon Eastman   Ground beef
5. Kelly Sim   Ground Beef
6. Holly Sulsbury   Ground beef
7. Vienna Conforti   Cash Donation
8. Christine Dutchak   Cash Donation
9. Paimun Haghighi   2lb lean ground beef
10. Surjit Sihota   Cash donation
11. Jennifer Bishop   Cash Donation
12. Michelle Preiss   Cash donation
13. Ting Ouyang   Cash Donation
14. Jennifer Hicks   Cash Donation
15. Wendy Booker Urban   Cash Donation
16. Marissa Bentham   Cash Donation
17. Monika Petryczka   Cash Donation
18. Klatt Currys   Cash Donation
19. Michelle Renee Preiss   Cash Donation
20. Mathias C Hulten   Cash Donation
21. Jacqueline Keats   Cash Donation
22. Barry Kum   Ground beef
23. Sophie Suzuki   Cash Donation
24. Melodie D Murray   Cash Donation
25.     Take
Chicken Breasts  (2 lbs - Please deliver chicken to the front of the school between 9 and 9:30 am or 2 and 2:30 pm on Monday, May 8th.)
1. Lia Damian   chicken
2. Rosalina Munro   chicken breasts
3. Rebecca Paquin   chicken breasts
4. Stephanie Loo   Chicken breasts
5. Tanja Weber   Cash Donation
6. Leanne Young   Cash Donation
7. Chantal Levesque   Cash Donation
8. Tamara Munro   Cash Donation
9. Christina Fraser   Cash Donation
10. Lindsey Boyle   Cash Donation
11. Nisha Bathe   Cash Donation
12. Ryan Pollard   Cash Donation
13. Haiting Shang   Cash Donation
14. Larisa E Harrison   Cash Donation
15. Ting Ouyang   Cash Donation
16. Cathy Cowen   cash donation
17. Carolyn Phillips   Cash Donation
18. Natalija Moukminov   Cash Donation
Refried Beans  (4 x 16 oz can - Please deliver refried beans to the front of the school between 9 and 9:30 am or 2 and 2:30 pm on Monday, May 8th.)
1. Colleen McNamee   Refried Beans
2. Rebecca Paquin   2 cans refried pinto beans
3. Carol Pesce   4 cans refried beans
4. Jenny Eastman   4 cans refried beans
5. Petrina Dezall   4 can refried beans
Cheese (Shredded)  (2 x 500 gram bag of shredded Cheddar or Tex-Mex Cheese)
1. Marian Greco   Cheddar Cheese - 4 bags
2. Stephanie Loo   Cheddar cheese - 2 bags
3. Kelly Sim   2 bags
4. Melanie Kilpatrick   2 bags cheese
5. Mary Brookes   Lactose free cheese - shredded x 4
6. Deborah Hughes   Cash Donation
7. Charlotte Hunt   2 bags Tex-Amex Cheese
8.     Take
Hard Taco Shells - Stand Up  (2 x 10 pk of Stand n Stuff Hard Taco Shells)
1. Marian Greco   2 packs of taco shells
2. Sherri Osullivan   2 packs of taco shells
3. Dru malhi   1 pack of taco shells
4. Dennicka Lievre   2 pks taco shells
5. Lisa Monteiro   Taco shells 2 packs
6. Karen Free   Cash Donation
7. Rita Thibault   Cash Donation
8. Andrea Peng   2x hard taco shells
9. Sylvia C   2 x 10pk
10. Cathy Cowen   Cash Donation
11. Alayne McCoy   2x10 pak S+S taco shells
12. Christine Carrigan   2x10pck hard taco shells
13. Christine Carrigan   2x10 pck hard taco shells
14. Christine Carrigan   2x10 pck hard taco shells
15. Christine Carrigan   2x10 pck hard taco shells
16. Christine Carrigan   2x10 pck hard taco shells
17. Christine Carrigan   2x10 pck hard taco shells
18. Christine Carrigan   2x10 pck hard taco shells
19. Christine Carrigan   2x10 pck hard taco shells
Soft Taco Shells  (2 x 10 pk of Soft Taco Shells )
1. Stacy Finer   Soft Taco Shells
2. Karen Bussoli   2 packs Soft Taco Shells
3. Wanda Hanna   2 packs soft taco shells
4. Dennicka Lievre   2 pks soft taco shells
5. Robert McLean   Cash Donation
6. Ann Bookman   2 pks soft taco shells
7. Sylvia C   2 x 10pk
8. Christine Carrigan   32 soft taco shells
Lettuce  (Head of Iceberg Lettuce - Washed and Shredded)
1. Karen Bussoli   2 Heads lettuce prepared
2. Andrew Holland   Cash Donation
3. Esther Moes   Cash Donation
4. Margaret Escude   Cash Donation
5. Susan E. Reiter   Cash Donation
6. Tanya Schley   2 heads lettuce, shredded
7. Cathy Cowen   Cash Donation
8. Lilian Ndirangu   Cash donation
9. Nooshin Keshavarz   Lettuce
10.     Take
11.     Take
12.     Take
13.     Take
14.     Take
15.     Take
Tomatoes  (1 Kg Tomatoes - Washed and Diced)
1. Karen Bussoli   4 Tomatoes prepared
2. Allison Spencelayh   4 x chopped tomatoes
3. Heather Caul   Cash Donation
4. Dagmar Restell   Chopped tomatoes
5.     Take
6.     Take
7.     Take
8.     Take
Onions  (1Kg Onion - Diced)
1. Gabriela Tsui   1 kg diced onions
2. Daphne/Issac McDonald/Fairall   Cash Donation
3.     Take
4.     Take
Salsa  (1 Litre Mild Salsa)
1. Jennifer Magnusson   2 L salsa
2. Josie Pucci-Cocco   Salsa
3. Liz Thompson   Salsa
4. Dru Malhi   Salsa
5. Sam Silva   1.2litre
6. Carol Pesce   1 jar salsa mild
7. josie Pucci-Cocco   Salsa
8.     Take
Sour Cream  (2 x 500 ml Sour Cream)
1. Liz Thompson   Sour cream
2. Christine Carrigan   2x500ml sour cream
3. Carolyn Dunnill   Sour cream
4. Karen Bussoli   Sour Cream
5. Lisa Carson   Sour cream
6. Jerome Peacock   GUACAMOLE
7. Mary Brookes   Lactose Free sour cream x4
8. Alayne McCoy   2x 500 ml light sour cream
9. Angela McIndoe   2 x 500 ml sour cream
10.     Take
Hot Sauce  (370 ml bottle of Valentina Mexican Hot Sauce)
1. Rebecca Paquin   1 bottle Valentina Hot Sauce
2. Carol Pesce   2 bottles Valentina hot sauce
3. Cathrine Erickson   Cash Donation
4.     Take
5.     Take
Sliced Black Olives  (2 x 375 ml cans of sliced black olives)
1. Christine Carrigan   2 cans black olives
2. Shannon Eastman  
3. Melanie Kilpatrick   2 cans sliced black olives
4. Jessica Duncan   2 cans sliced black olives
5.     Take
Fruit Plate  (Mixture of fruit - washed and prepared)
1. Judy Sam   Fruit
2. Tanya Schley   fruit plate
3. Vanessa Kriberg   Fruit plate
4. WENDY RAMLOCHAN   Cash Donation
5. Jenny Eastman   fruit plate
Dessert  (2 dozen cookies or squares)
1. Colleen McNamee   Chocolate Chip Cookies
2. Pam Achtymichuk   Banana Pudding
3. Jenny Eastman   white choc macadamia cookies
4. Lisa Brisbane   Oatmeal raisin cookies
5. Karen Bussoli   Carrot Cake
6. Molly Glesby   Apple crumble tarts
7. Petrina Dezall   Mexician chocolate cookies
8. Leslie Hall   Mini cupcakes
9. Serena Zhang   Mini cheesecakes and a dozen each of regular size vanilla and chocolate cupcakes
10. Vanessa Kriberg   Shortbread square
11. Linda Jenner   Oatmeal cookies
12. Cathy Cowen   Cash Doantion
13. Karen Lee Johnson   Cash Donation
14. Cindy Gee   Lemon Bites
15. Charlene Barrett   Flowers