Meal Coordinator: Tyler Middlebrooks 4707993307 | Invite Friends |
Meal Location: Campbell Aquatic Center | ![]() |
Appetizer (1 appetizer = 20-30 small servings) | ||||
1. | Chuck B | Spinach artichoke dip | Change | Remove | |
2. | Take | |||
3. | Take | |||
Main Dish (1 main dish = a 9x13 pan or 12 pieces (e.g. chicken)) | ||||
1. | Sharon EllsJakiel | Kraut and kielbasa | Change | Remove | |
2. | Dennis Ruzeski | Pulled Pork | Change | Remove | |
3. | Larry Kohse | Italian Pasta Salad | Change | Remove | |
Side Dish (1 side dish = approx. 5 cups) | ||||
1. | Dennis Ruzeski | Pasta Salad | Change | Remove | |
2. | Tyler Middlebrooks | Chicken Tenders | Change | Remove | |
3. | Take | |||
4. | Take | |||
5. | Take | |||
6. | Take | |||
Bread (1 bread = 1 loaf or 12 rolls) | ||||
1. | Lee & Sara Russell | small loaf homemade sour dour bread | Change | Remove | |
2. | Chuck B | Rolls | Change | Remove | |
3. | Take | |||
Dessert (2 dozen cookies or 1 cake/pie or 1 half gallon ice cream) | ||||
1. | lee & sara russell | mixed cookies | Change | Remove | |
2. | Tyler Middlebrooks | Cake | Change | Remove | |
3. | Take | |||
Beverage (2 gallons or 3 two-liters) | ||||
1. | Take | |||
2. | Take | |||
Cups, Plates, Napkins | ||||
1. | Dennis Ruzeski | Marie's tote of goodies. | Change | Remove | |
Utensils | ||||
1. | Larry Kohse | Plastic utensils | Change | Remove | |