Edit Notes • Print Notes
Notes from Deena Wahl . . .
never mind
Please have food at church and ready to serve BEFORE 6:00. If you make a large quantity, please sign up for more than one slot
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| Appetizer
(chips, dips or crackers)
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1.
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Tammy Mitchell |
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2 bags of chips |
Change
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Remove
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2.
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Shuree |
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Nuggets |
Change
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Remove
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3.
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click to sign up
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Take
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4.
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click to sign up
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Take
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| Soup
(1 main dish = a 9x13 pan or 12 pieces (e.g. chicken))
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1.
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Heather Chisholm |
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Zuppa Toscana |
Change
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Remove
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2.
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click to sign up
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Take
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3.
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click to sign up
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Take
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4.
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click to sign up
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Take
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5.
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click to sign up
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Take
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6.
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click to sign up
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Take
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| Salad
(tossed salad, pasta salad, potato salad, etc)
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1.
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Saundra Walton |
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Pasta salad |
Change
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Remove
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2.
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Laura Trevino |
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grape salad |
Change
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Remove
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3.
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Deena |
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Chef salad |
Change
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Remove
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4.
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click to sign up
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Take
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5.
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click to sign up
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Take
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6.
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click to sign up
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Take
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| Sandwich Tray
(12 sandwiches each tray)
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1.
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Saima |
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Pimento cheese |
Change
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Remove
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2.
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Caitlyn Purks |
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Tuna |
Change
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Remove
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3.
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Brenda Cunningham |
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Chicken salad |
Change
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Remove
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4.
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click to sign up
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Take
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5.
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click to sign up
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Take
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6.
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click to sign up
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Take
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| Dessert
(2 dozen cookies or 1 cake/pie or 1 half gallon ice cream)
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1.
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Rayette |
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Cookies |
Change
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Remove
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2.
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Rayette |
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Lemon nectar cake |
Change
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Remove
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3.
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Saundra Walton |
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Cinnamon bites |
Change
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Remove
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4.
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click to sign up
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Take
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5.
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click to sign up
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Take
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6.
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click to sign up
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Take
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| Beverage
(2 gallons or 3 two-liters)
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1.
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FWC |
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2 gal unsweet tea |
Change
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Remove
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2.
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FWC |
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2 gal sweet tea |
Change
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Remove
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3.
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Saundra Walton |
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Sweet tea |
Change
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Remove
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4.
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click to sign up
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Take
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| Cups, Plates, Napkins
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1.
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FWC |
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Change
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Remove
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| Utensils
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1.
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FWC |
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Change
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Remove
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