Meal Coordinator: Jelsema Cathy 616-283-7083 | Invite Friends |
Meal Location: Tab Church, 7000 Granby, Norfolk, VA 23505 [view map] | ![]() |
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Notes from Jelsema Cathy . . . We are so happy you want to help serve our International students! The menu is: Any Asian casserole, plain or flavored rice, green lettuce salad, roll, dessert and beverage. -Please use disposable pans if you can. -Make a label that lists the recipe's ingredients. We want to be sensitive to those with allergies or diet restrictions. Please do not use any pork products. -We provide all serving utensils and paper products needed for serving this menu. If you need any suggestions or help in selecting a recipe do not hesitate to contact: Cathy Jelsema (616)283-7083 cjelsema@gmail.com Please arrive by 5:30 with your food. We start serving at 6:00, you are always welcome to stay and help us serve! |
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Rice, plain, flavored, or fried (1 9X13 or equivalent) | ||||
1. | Mackenzie Black | Plain rice | Change | Remove | |
2. | DIANE CONDRON | jasmine rice in big rice cooker | Change | Remove | |
3. | Julia Broughton | White Rice | Change | Remove | |
4. | Sara-Sullivan Cross | Plain Rice | Change | Remove | |
5. | Luke Cutherell | rice/chick pea pullau | Change | Remove | |
6. | Take | |||
Main Dish with meat (1 main dish = a 9x13 pan ) | ||||
1. | Julia Broughton | Sesame chicken | Change | Remove | |
2. | Dianne Godfrey | Chicken tikka masala | Change | Remove | |
3. | Sarah Hall | Chicken & Rice | Change | Remove | |
4. | Amy Lander | Smoked Asian chicken thighs over rice | Change | Remove | |
5. | Shelby Lowrey | Honey Sriracha Ground Chicken over Rice | Change | Remove | |
6. | Lian Foe | Chicken black pepper sauce | Change | Remove | |
7. | Lian Foe | Chicken black pepper sauce | Change | Remove | |
8. | Lian Foe | Chicken black pepper sauce | Change | Remove | |
Green Leafy Salad (12 cup of green leafy greens) | ||||
1. | Mackenzie Black | Salad | Change | Remove | |
2. | Sarah Hall | Salad | Change | Remove | |
3. | Sue Peeples | Veg . Salad | Change | Remove | |
4. | Shirley Mcdonald | salad | Change | Remove | |
5. | Kathy Hardison | Salad, dessert | Change | Remove | |
6. | Susan Adam | Salad | Change | Remove | |
7. | Take | |||
8. | Take | |||
Bread (1 bread = 1 loaf or 12 rolls) | ||||
1. | Karen Upton | 12 rolls | Change | Remove | |
2. | Susie Whitehouse | Rolls | Change | Remove | |
3. | Julia Broughton | Change | Remove | ||
4. | DIANE CONDRON | Bread or rolls | Change | Remove | |
5. | Shirley Mcdonald | bread | Change | Remove | |
6. | Susan Adam | 12 rolls | Change | Remove | |
7. | Dawn Carr | French bread | Change | Remove | |
8. | Take | |||
Dessert (2 dozen cookies 1 cake/pie) | ||||
1. | Karen Upton | cake | Change | Remove | |
2. | Elisabeth Magnin | brownies | Change | Remove | |
3. | Elisabeth Magnin | lemon loaf cake | Change | Remove | |
4. | Laura Pratt | Pecan pie | Change | Remove | |
5. | DIANE CONDRON | Tbd | Change | Remove | |
6. | Susan Adam | Cookies -2 dozen | Change | Remove | |
7. | Barbara Patton | cake | Change | Remove | |
8. | Sara-Sullivan Cross | Cookies 2 dozen | Change | Remove | |
9. | Luke Cutherell | cake | Change | Remove | |
10. | Take | |||
Beverage (3 two-liters or 12 pack of cans) | ||||
1. | Susie Whitehouse | 2 liter sodas | Change | Remove | |
2. | Craig/Mary Vitasek | 3-2 litre sodas | Change | Remove | |
3. | Shelby Lowrey | 12 pack of Bubly | Change | Remove | |
4. | Laura Pratt | 2 liter sodas | Change | Remove | |
5. | Barbara Patton | 3 two liter soda | Change | Remove | |
6. | Sarah Hoffman | Soda | Change | Remove | |
7. | Dawn Carr | 12 pk mtn dew | Change | Remove | |
8. | Take | |||
Vegertarian Main Dish options (1 9X13 or equivalent) | ||||
1. | DIANE CONDRON | not sure yet; noodles & veggies?? | Change | Remove | |
2. | Rachel Strunk | Veggie stir fry and brown rice (2) | Change | Remove | |
3. | Lian Foe | LoMien | Change | Remove | |
4. | Lian Foe | Lomien | Change | Remove | |