Kits Secondary Staff Appreciation Lunch   ( Thu, June 19, 2025 )    scroll down to sign up... Admin Password: GO!

Meal Coordinator:  Serena Pires  7789906550 Invite Friends

Meal Location:   Kitsilano Secondary School ,  2706 Trafalgar Street, Vancouver BC, V6K 2J6   [view map] Print

Edit Notes  •  Print Notes Notes from Serena Pires . . .

Our Staff Appreciation Lunch is Coming!

Mark your calendars for Thursday, June 19th ~ we're celebrating our incredible teachers and staff with a delicious lunch served from 11:30 AM to 12:20 PM!

Here's how you can help make the day extra special:

1) Bringing non-perishable items or flowers?

You're amazing! Drop them off anytime after 8:30 AM. A cheerful bouquet or a delicious platter of appetizers or cookies goes a long way in spreading joy!

2) Got something hot and tasty?

Bring your heated, ready-to-serve dishes between 11:00 - 11:15 AM. If possible, please use disposable platters or trays ~ no need to track down your dishes later.

3) Need a fridge or warm-up space?

We have limited room, so if your item needs to stay cold or be re-heated, just let us know ahead of time and we'll do our best to make it work.

Thanks for helping us show our teachers how much they're appreciated. We couldn't do it without you!

Any questions? Please e-mail Serena at serenapires@hotmail.com or text 778-990-6550.

Appetizer  (1 appetizer = 20-30 small servings )
1. Nadia fortuna   veggie cream cheese pinwheels Change   |   Remove
2. Angel Gaudet   ham and cheese croissant Change   |   Remove
3. Cathy Ionta   Eggplant spread with pita bread Change   |   Remove
4. Michelle Man   Tbd Change   |   Remove
5. Mark Diesvelt   Spanakopita Change   |   Remove
6. Naomi Paice   Olive bites Change   |   Remove
7. Lonneke Nillesen   home made dips and crackers Change   |   Remove
8. Rory Bustard   TBD Change   |   Remove
9. Sheri Briggs   Cowboy Caviar Change   |   Remove
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Main Dish  (1 main dish = a 9 x 13 inch pan or 12 pieces (ie. chicken))
1. Rhon Hidalgo   Korean Noodles (chicken) Change   |   Remove
2. Cheryl Do Livramento   Enchiladas (vegetarian) Change   |   Remove
3. Susan Tan   Shrimp fried rice Change   |   Remove
4. Melissa Kanavos   Boursin Tomato Pasta (vegetarian) Change   |   Remove
5. Stephanie Ali   Makloubi(Palestinian chicken rice dish) Change   |   Remove
6. Lindsay Morphy   Sushi platter Change   |   Remove
7. Nicola Lott   Southwest Beef Spring Rolls Change   |   Remove
8. Fabiana Gennari   Veggie Chili Pot Change   |   Remove
9. linda Fong   thai beef curry with rice Change   |   Remove
10. Min Je   Fried Chicken (Korean style) Change   |   Remove
11. Catherine Spalton   Pasta Baked Tomatoe & Feta (veg) Change   |   Remove
12.     Take
Side Dish or Salad  (1 side dish = approx. 5 cups )
1. Anna Morfidis   2 Family Size Greek Salads Change   |   Remove
2. Valia Thorburn   Faro Salad Change   |   Remove
3. Anna Friedlander   Coleslaw Change   |   Remove
4. Maureen Campbell   Family size Cesar salad Change   |   Remove
5. Elly Chan   Fruit platter Change   |   Remove
6. Louis Xue   Peanut Broccoli Change   |   Remove
7. Carla Stratidakis   Tomato bocconcini salad Change   |   Remove
8. Kim Lum   Pastini Change   |   Remove
9. Kate Paquin   Roast veg and quinoa salad Change   |   Remove
10. Marianne Santos   Mexican Street Corn Salad Change   |   Remove
11. Emma Chartrand   Pesto Pasta Change   |   Remove
12.     Take
Dessert  (2 dozen cookies/squares or 1 cake/pie)
1. Abby Ferris   Chocolate chip cookies Change   |   Remove
2. Laurel Richl   Viennese Squares Change   |   Remove
3. Jillian Jackson   Chocolate cake Change   |   Remove
4. Emilia Doro   Cupcakes Change   |   Remove
5. Naomi Gross   ginger cookies Change   |   Remove
6. Elena Yelizarov   cinnamon rolls Change   |   Remove
7. Kerry Kenwood   chocolate chip cookies Change   |   Remove
8. Helen McTaggart-Cowan   Marbled brownies Change   |   Remove
9. Clair McLaughlin   Lemon Drizzle Cake slices Change   |   Remove
10. Asha Lui   vegan cookies Change   |   Remove
11. Deena Boeck   strawberry rhubarb cake Change   |   Remove
12. Audrey Mclellan   Blueberry Cornmeal Cake Change   |   Remove
Beverages  (3 liters or 24 cans)
1. Gaelen Henry   24 cans Bubly Change   |   Remove
2. Kim Hargrave   24 cans of ginger ale Change   |   Remove
3. Michael Zeitlin   24 cans San Pellegrino Change   |   Remove
4. Adriana Canedo   24 cans of bubly Change   |   Remove
5. Bertha Solares   Cans of juicr Change   |   Remove
6. Carla Castro   Sparkling Ice Lemonade (24-pack) Change   |   Remove
Flowers from my Garden in a vase
1. Leslie Roman   flowers Change   |   Remove
2. James Yu   orchid Change   |   Remove
3. Leslie Cannon   flowers Change   |   Remove
4. Leilah Nadir   Flowers Change   |   Remove
5. Dana Propp   Flowers Change   |   Remove
6.     Take
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I can help on Thursday, June 19th from 8:30-11:30  (Tasks include: receive and carry food to multi-purpose room; decorate and set up space; wash serving items that have been in storage)
1. Elena Yelizarov   Change   |   Remove
2. Stavroula Dedegikas   Change   |   Remove
3. Michi Saki   Grilled Teriyaki salmon Change   |   Remove
4. Adriana Canedo   Drinks Change   |   Remove
5. Helen Sun   Change   |   Remove
6. Jean Zhou   Change   |   Remove
7. Haiyan Han   Flowers Change   |   Remove
8. Bertha Solares   Drink Change   |   Remove
9. Jana Tesar   Shrimp platter and olives Change   |   Remove
10.     Take
I can help on Thursday, June 19th from 11:00-2:00  (Tasks include: replenish buffet while the staff enjoys their meal, clean up!)
1. Stephanie Ali   Change   |   Remove
2. Konstantin Fedotov   Juice and desert Change   |   Remove
3. Steffen Mueller   Change   |   Remove
4. Christine Mueller   Change   |   Remove
5. Leslie Cannon   Change   |   Remove
6. Anna Friedlander   Change   |   Remove
7. Helen Sun   Change   |   Remove
8. Jean Zhou   Change   |   Remove
9. Kari Rust   Change   |   Remove
10. Kim Lum   Pastini Change   |   Remove
Take Away Containers  (24 take away containers)
1. Adrienne Wood   40 containers Change   |   Remove
2. Diana Nikolic   take away containers Change   |   Remove
3. Serena Pires   50 take out containers Change   |   Remove
4.     Take
Financial Contribution  (No time to cook/garden but would like to contribute to extra platters of food and decor - please e-transfer to above email )
1. Bennett Chin   Contribution towards appy or main Change   |   Remove
2. Laura Ladha   Contribution towards decorations Change   |   Remove
3. Shana Alexander   Contribution towards new tablecloths Change   |   Remove
4. Anna Mok   Contribution Change   |   Remove
5. Svetlana Fouks   Donation Change   |   Remove
6. Simone Race   donation Change   |   Remove
7. Simone Giardina   Donation for cheese Change   |   Remove
8. Veronica Ross   Donation Change   |   Remove
9. Vanda P   Donation towards Staff Appreciation Lunch! Change   |   Remove
10. Lim Law   Donate Change   |   Remove
11. Jen Johnson   Donate towards food Change   |   Remove
12. Joss Taylor   Donation Change   |   Remove
13. Lisa Yeates   Donation Change   |   Remove
14. Michelle Plotkin   Donation Change   |   Remove
15. Delphine Cuenca   Donation for the Teachers' Appreciation Lunch Change   |   Remove
16. Lutz Schindler   Donation Change   |   Remove
17. Janis Greene   Contribution for Staff Appreciation Lunch Change   |   Remove
18. Steven McNally   Donation Change   |   Remove
19. Sarah Jane Damiani   Donation Change   |   Remove
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