Meal Coordinator: Tricia Blanks 2032134130 | Invite Friends |
Meal Location: El Santiago Recreation Center | ![]() |
Edit Notes • Print Notes
Notes from Tricia Blanks . . . Please bring a serving utensils labeled with your name. |
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Appetizer (1 appetizer = 20-30 small servings) | ||||
1. | Cindy OBRIEN | Hawaiian meatballs | Change | Remove | |
2. | Marilyn Vatteroni | Bacon-Wrapped Pineapple Bites | Change | Remove | |
3. | Robin Glenn | Hawaiian Lil Smokies | Change | Remove | |
4. | Pam Walker | Fruit salad | Change | Remove | |
5. | Maureen Gearin | Seafood filo cups | Change | Remove | |
6. | Judy Stacy | Spinach and artichoke dip | Change | Remove | |
Main Dish (1 main dish = a 9x13 pan or 12 pieces (e.g. chicken, pork, ham, beef, pasta dishes))) | ||||
1. | Tricia Blanks | Tropical Chicken | Change | Remove | |
2. | Irene Lawrenson | PULLED PORK/ROLLS | Change | Remove | |
3. | Mary Fitzgerald | Hawaiian Grilled Chicken | Change | Remove | |
4. | Pam Shepherd | Hawaiian Bell pepper chicken | Change | Remove | |
5. | Karen McGee | Teriyaki chicken | Change | Remove | |
6. | Lee Pearson | fried chicken | Change | Remove | |
7. | Cathy McCloskey | Lasagna | Change | Remove | |
8. | Peter Zemitis | Mini sandwich tray | Change | Remove | |
9. | Barbara Krause | Sweet Hawaiian crockpot chicken | Change | Remove | |
10. | Linda LeBlanc | Sweet and sour meatballs | Change | Remove | |
11. | Take | |||
12. | Take | |||
13. | Take | |||
Side Dish (1 side dish = approx. 5 cups (rice, pasta, salads, vegetables, beans)) | ||||
1. | Elisa Fireman | Pineapple rice dish | Change | Remove | |
2. | Joy Lewis | Green salad with Asian dressing | Change | Remove | |
3. | Linda Blackston | Pasta Salad | Change | Remove | |
4. | Julia Hartman | Chopped cabbage salad | Change | Remove | |
5. | Debbie Parrish | Macaroni salad | Change | Remove | |
6. | Sheryll Cohen | Green salad | Change | Remove | |
7. | Ann Hastings | Hawaiian baked beans | Change | Remove | |
8. | Margie Troy | Dressed up green beans | Change | Remove | |
9. | Aimee Meyerowitz | Pina Colada Jellow Mold | Change | Remove | |
10. | Teri Konzen | Hawaiian cheese cake salad | Change | Remove | |
11. | Karen Ashley | Veggi tray | Change | Remove | |
12. | Beverly Brunk | Sweet potato casserole | Change | Remove | |
13. | Doug Kellogg | BBQ Beans | Change | Remove | |
14. | Joan Hirsh | Green Salad | Change | Remove | |
15. | Take | |||
Dessert (2 dozen cookies or 1 cake/pie) | ||||
1. | Lisa Cox | Dark chocolate raspberry bars | Change | Remove | |
2. | Sherry Barry | Cookies | Change | Remove | |
3. | LINDA crispi | Pinaaple up side down cake | Change | Remove | |
4. | Sandrine White | Pineapple banana nut cake | Change | Remove | |
5. | Sheri Whiting | Ice Cream Birthday Cake for Hal Whiting | Change | Remove | |
6. | Jennie Millo | 2 pies | Change | Remove | |
7. | Michelle Mitchell | Mandarin Orange Angle Food Cake Delight | Change | Remove | |
8. | Take | |||