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| Meal Coordinator: Kim Sklar 7812588377 | Invite Friends |
| Meal Location: Medway High School Cafeteria, 88 Summer Street, Medway, MA 02053 [view map] |  |
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Edit Notes • Print Notes
Notes from Kim Sklar . . . Hello Medway Mustangs Families, A huge THANK YOU to the Gridiron for providing pizza to the football players this past week. The team had a great night and we all appreciate everything you do for our athletes!!! The next dinner will be Wednesday, October 25th at 5:30pm. Please see the sign up for food donations and serving opportunities. If you have not had the chance to donate or serve yet, please consider signing up. Being in the kitchen, seeing all of the kids come through and getting to know other parents is such a fun experience! Food and other donated items should be delivered between 5-5:15pm to the back entrance of the cafeteria located behind the high school. Servers should arrive by 5:20pm. *If your schedule does not allow for participation on the night of pasta dinner, but you would still like to donate this week, we are accepting supplies and/or water prior to the day of the dinner. Please email me (see below) if you would like to do this.* Wishing the best of luck to your Mustangs Cheerleaders as they compete on both Saturday and Sunday this weekend! See their schedule below: Saturday, 10/21 @ Billerica High School 10:35am Sunday, 10/22 @ Norton Middle School 3:53pm #ROLLSTANGS Thank you, Kim & Lee Sklar Kimjsklar@gmail.com |
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| Caesar Salad (Each person brings 3 bags caesar salad) | ||||
| 1. | Lynn Roberts | Change | Remove | ||
| 2. | Carrie Tovar | Caesar salad | Change | Remove | |
| 3. | Jacqueline Cautilli | Change | Remove | ||
| Garlic Bread (Each person brings 3 loaves in bag - we can heat) | ||||
| 1. | Carrie Tovar | Garlic bread | Change | Remove | |
| 2. | Wes Defoyd | Change | Remove | ||
| 3. | Nicole Applebaum | Garlic bread | Change | Remove | |
| Pasta with Sauce (Each person brings 2 lbs. cooked pasta with sauce) | ||||
| 1. | Kristyn Frauton | Change | Remove | ||
| 2. | Erin Hoye | Change | Remove | ||
| Surprise Dish (Each person brings 2 lbs - (pizza, ravioli, lasagna)) | ||||
| 1. | Lizabeth Antonuccio | Lasagna | Change | Remove | |
| 2. | Marguerite DeMauro | Change | Remove | ||
| Macaroni & Cheese (Each person brings 2 lbs. cooked macaroni & cheese) | ||||
| 1. | Rob Shaw | Change | Remove | ||
| 2. | Kim and Lee Sklar | Change | Remove | ||
| Meatballs (Each person brings 5 lbs. cooked meatballs in sauce) | ||||
| 1. | Wes Defoyd | Change | Remove | ||
| 2. | Kelly McNamara | Change | Remove | ||
| Dessert (Each person brings 2 dozen (cookies, brownies, etc.)) | ||||
| 1. | Melinda Currul | Cookies | Change | Remove | |
| 2. | Trish Santilli | dessert bars | Change | Remove | |
| 3. | Kelly McNamara | Brownies | Change | Remove | |
| Water (Each person brings 2 cases bottled water) | ||||
| 1. | Nicole Applebaum | Water | Change | Remove | |
| Chocolate Milk (Each person brings 2 gallons chocolate milk) | ||||
| 1. | Dawn Bosse | Change | Remove | ||
| 2. | Christine Farrell | Change | Remove | ||
| 3. | Julie Edwards | Change | Remove | ||
| 4. | Beth Tunney | Change | Remove | ||
| Servers (Add your name to volunteer) | ||||
| 1. | Christine Farrell | Change | Remove | ||
| 2. | Kelly Mcnamara | Change | Remove | ||
| 3. | erin hoye | Change | Remove | ||
| 4. | Marguerite DeMauro | Change | Remove | ||
| 5. | Carlo Cautilli | Change | Remove | ||
| 6. | Beth Tunney | Change | Remove | ||
| 7. | Matthew Applebaum | Server | Change | Remove | |
| 8. | Take | |||