| Meal Coordinator: TIMUQUA FALL CAMP O REE CREW 407-493-4680 | Invite Friends |
| Meal Location: CUMC HIGHBANKS DEBARY CAMPGROUND, 465 W Highbanks Rd, Debary, FL 32713 [view map] |
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Edit Notes • Print Notes
Notes from TIMUQUA FALL CAMP O REE CREW . . . We're racing toward an awesome Fall Camp-O-Ree, and we need every unit on the starting line to help us build a giant Finish Line Charcuterie Spread for aprox. 250 people! To make sure we cross the finish line with plenty of food and a great variety, we are asking for each unit to sign up for THREE itemstotal, choosing ONE from EACH category. Meats and Cheeses PICK 1 Crackers, Breads and Baked Treats PICK 1 Fruits and Vegetables PICK 1 The sign up is divided this way to help spread the cost and responsibility evenly among our participating units. Have a Bigger Pit Crew? If your unit is bringing a larger group, please feel free to sign up for additional items. This will help lighten the load for our smaller units, while still makings sure we have plenty for everyone. Please bring the quanity listed for each item you select (or more). Everything should arrive ready to eat and ready to serve. Fruits and Vegetables washed and cut as needed, meats and cheeses should be sliced or cubed and baked goods should be individually portioned or bite sized. Every unit plays a part in getting us across the finish line. Thank you for helping us fuel the race and feed our Camp-O-Ree Crew. |
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| MEATS And CHEESE (PLEASE BRING 1 to 2 LBS OF CHEDDAR CHEESE) | ||||
| 1. | Andrea Troop 211 | Cheddar cheese | Change | Remove | |
| 2. | Paul Wilson | Cheddar Cheese | Change | Remove | |
| MEATS AND CHEESE (PLEASE BRING 1 to 2 LBS OF COLBY JACK CHEESE) | ||||
| 1. | Walter Ritterbush | 2 pb colby | Change | Remove | |
| 2. | Take | |||
| MEATS AND CHEESE (PLEASE BRING 1 to 2 LBS OF MOZARELLA CHEESE) | ||||
| 1. | Take | |||
| 2. | Take | |||
| MEATS AND CHEESE (PLEASE BRING 1 to 2 LBS OF PEPPER JACK CHEESE) | ||||
| 1. | Sarah Troop 4281 | 2 lbs pepperjack | Change | Remove | |
| 2. | Take | |||
| MEATS AND CHEESE (PLEASE BRING 1 to 2 LBS OF ASSORTED CHEESES) | ||||
| 1. | LYDIA GREGG | assorted cheeses | Change | Remove | |
| 2. | Take | |||
| MEATS AND CHEESE (PLEASE BRING 1 to 2 LBS OF SALAMI) | ||||
| 1. | Lisa Mickel | Summer Sausage | Change | Remove | |
| 2. | Paul Wilson | Salami | Change | Remove | |
| MEATS AND CHEESE (PLEASE BRING 1 to 2 LBS OF PEPPERONI) | ||||
| 1. | Travis Patterson | Pepperoni | Change | Remove | |
| 2. | Take | |||
| MEATS AND CHEESE (PLEASE BRING 1 to 2 LBS OF HAM) | ||||
| 1. | Margaret Farmer | Ham | Change | Remove | |
| 2. | Take | |||
| MEATS AND CHEESE (PLEASE BRING 1 to 2 LBS OF TURKEY) | ||||
| 1. | Take | |||
| 2. | Take | |||
| 3. | Take | |||
| CRACKERS BREADS AND BAKED TREATS (PLEASE BRING 120 ASSORTED CRACKERS) | ||||
| 1. | Lisa Mickel | Pretzel crisps | Change | Remove | |
| 2. | Travis Patterson | Round Crackers | Change | Remove | |
| 3. | LYDIA GREGG | assorted crackers | Change | Remove | |
| 4. | Take | |||
| CRACKERS BREADS AND BAKED TREATS (PLEASE BRING 2 LARGE BAGUETTES SLICED) | ||||
| 1. | Sarah Troop 4281 | 2 large baguettes sliced | Change | Remove | |
| 2. | Take | |||
| CRACKERS BREADS AND BAKED TREATS (PLEASE BRING 2 LARGE BAGS OF PITA CHIPS) | ||||
| 1. | Wayne Kelly | cookies | Change | Remove | |
| CRACKERS BREADS AND BAKED TREATS (PLEASE BRING 2 BAGS OF PRETZEL CRISPS) | ||||
| 1. | Take | |||
| CRACKERS BREADS AND BAKED TREATS (PLEASE BRING 30 MINI CROISSANTS OR ROLLS) | ||||
| 1. | Take | |||
| CRACKERS BREADS AND BAKED TREATS (PLEASE BRING 24 COOKIES ) | ||||
| 1. | Walter Ritterbush | Cookies | Change | Remove | |
| 2. | Take | |||
| 3. | Take | |||
| 4. | Take | |||
| CRACKERS BREADS AND BAKED TREATS (PLEASE BRING 24 BROWNIE BITES ) | ||||
| 1. | Andrea Troop 211 | Brownie bites | Change | Remove | |
| 2. | Margaret Farmer | Brownie Bites | Change | Remove | |
| 3. | Take | |||
| CRACKERS BREADS AND BAKED TREATS (PLEASE BRING 24 RICE KRISPIE TREATS ) | ||||
| 1. | Take | |||
| 2. | Take | |||
| CRACKERS BREADS AND BAKED TREATS (PLEASE BRING 24 MINI MUFFINS OR CUP CAKES ) | ||||
| 1. | Andrea Troop 211 | 24 mini cup cakes | Change | Remove | |
| 2. | Take | |||
| 3. | Take | |||
| FRUITS AND VEGETABLES (PLEASE BRING 2 LBS OF GRAPES AND YOGURT DIP) | ||||
| 1. | Travis Patterson | Grapes | Change | Remove | |
| 2. | Take | |||
| FRUITS AND VEGETABLES (PLEASE BRING 2 LBS OF STRAWBERRIES) | ||||
| 1. | Sarah Troop 4281 | 2 lbs strawberry | Change | Remove | |
| 2. | Take | |||
| FRUITS AND VEGETABLES (PLEASE BRING 2 LBS OF PINEAPPLE) | ||||
| 1. | Take | |||
| FRUITS AND VEGETABLES (PLEASE BRING 2 LBS OF MELON) | ||||
| 1. | Walter Ritterbush | Water melon | Change | Remove | |
| 2. | Take | |||
| FRUITS AND VEGETABLES (PLEASE BRING 2 LBS OF APPLES AND CARMEL DIP) | ||||
| 1. | Take | |||
| FRUITS AND VEGETABLES (PLEASE BRING 2 LBS OF MANDERIN ORANGES ) | ||||
| 1. | Take | |||
| FRUITS AND VEGETABLES (PLEASE BRING 2 LBS OF CARROTS AND RANCH ) | ||||
| 1. | Lisa Mickel | Carrots and ranch | Change | Remove | |
| 2. | Take | |||
| FRUITS AND VEGETABLES (PLEASE BRING 2 LBS OF PEPPERS AND DIP) | ||||
| 1. | Take | |||
| FRUITS AND VEGETABLES (PLEASE BRING 2 LBS OF CELERY AND BLUE CHEESE) | ||||
| 1. | Margaret Farmer | Celery and bleu cheese | Change | Remove | |
| 2. | LYDIA GREGG | carrots & ranch dressing | Change | Remove | |
| FRUITS AND VEGETABLES (PLEASE BRING 2 LBS OF BROCCOLI ) | ||||
| 1. | Take | |||
| FRUITS AND VEGETABLES (PLEASE BRING 2 LBS OF CAULIFLOWER) | ||||
| 1. | Take | |||
| FRUITS AND VEGETABLES (PLEASE BRING 2 LBS OF CUCUMBERS AND DIP) | ||||
| 1. | Andrea Troop 211 | Cucumbers/dip | Change | Remove | |