| Meal Coordinator: Rhonda Rhodes 502-767-4036 | Invite Friends | 
| Meal Location: Rabbouni Catholic community at Sprindale Presbyterian, 7812 Brownsboro Road, Louisville, KY 40241 [view map] |  | 
| Edit Notes  •  Print Notes
                                                
                                Notes from Rhonda Rhodes . . . Setup for Ministry Dinner begins at 11:15 A.M. in the basement. Lunch will follow directly after 12:30 Mass. Rabbouni will provide the fried chicken. See list below for Church members to bring. If you bring a specialty dish like Gluten Free, Dairy Free, Vegetarian, or Vegan please label. Everyone is asked to help with the clean up if able. |   | 
| Appetizer (1 appetizer = 20-30 small servings) | ||||
| 1. | Rhonda Rhodes | Vegetable Tray | Change | Remove | |
| 2. | Rhonda Rhodes | Cubed Cheese Tray | Change | Remove | |
| 3. | Debbie O’Hara | Dk yet. Pretzels and dip? | Change | Remove | |
| 4. | Take | |||
| Salads (Assorted Green Salads /Pasta/ Potato Salads) | ||||
| 1. | Maryde Hillebrand | Salad | Change | Remove | |
| 2. | Mary Ann Chibundi | Broccolli Slaw | Change | Remove | |
| 3. | Maureen Amshoff | Macaroni salad | Change | Remove | |
| 4. | Tomas Aguilera | Fruit Salad | Change | Remove | |
| 5. | Lucie Schulz | Pasta Salad | Change | Remove | |
| 6. | Connie Reeves | Slaw | Change | Remove | |
| 7. | Take | |||
| 8. | Take | |||
| Side Dish (Beans, Corn, Etc. Serving Size 6-8 people) | ||||
| 1. | Lynn Fowler | Vegetable Casserole | Change | Remove | |
| 2. | Debbie | Baked Beans | Change | Remove | |
| 3. | Maureen Amshoff | Squash casserole | Change | Remove | |
| 4. | Cindy Martin | Greens | Change | Remove | |
| 5. | Kay May | Potatoe Casserole | Change | Remove | |
| 6. | Rhonda Rhodes | Corn Pudding | Change | Remove | |
| 7. | Heidi Sanner | 5 Bean Salad | Change | Remove | |
| 8. | Jane Hebert | Potato salad | Change | Remove | |
| 9. | Marcia Fackler | Potato casserole | Change | Remove | |
| 10. | Take | |||
| Bread (12 rolls, cornbread muffins, etc. ) | ||||
| 1. | Mary Boyce | 3 packs of rolls 36 | Change | Remove | |
| 2. | Sue Chmilewski | corn muffins | Change | Remove | |
| 3. | Take | |||
| 4. | Take | |||
| Dessert (1 dozen cookies or 1 cake/pie ) | ||||
| 1. | Father Steve | Banana Pudding | Change | Remove | |
| 2. | Sarah Tackett | Rice Krispie treats | Change | Remove | |
| 3. | Saundra Uhde | Dessert | Change | Remove | |
| 4. | Susan Wilkerson | Brownies | Change | Remove | |
| 5. | Elizabeth Sullivan | Cookies | Change | Remove | |
| 6. | Rhonda Rhodes | Cupcakes | Change | Remove | |
| 7. | Brigid Crush | Brownies | Change | Remove | |
| 8. | Take | |||
| 9. | Take | |||
| 10. | Take | |||
| Beverage (2 gallons or 3 two-liters sweet tea, unsweet tea, soft drinks, lemonade) | ||||
| 1. | cindy martin | unsweet tea | Change | Remove | |
| 2. | Sarah Tackett | Sweet tea and lemonade | Change | Remove | |
| 3. | Debbie O’Hara | Coke, sprite | Change | Remove | |
| 4. | Brigid Crush | 2ls soft drinks | Change | Remove | |
| 5. | Jane Hebert | Unsweet tea | Change | Remove | |
| 6. | Jane Hebert | Unsweet tea | Change | Remove | |
| 7. | Jane Hebert | Unsweet tea | Change | Remove | |
| Gluten Free/Vegan/ Vegetarian (Serving Size 6-8 people) | ||||
| 1. | Change | Remove | |||
| 2. | Take | |||
| 3. | Take | |||
| 4. | Take | |||
| Volunteers Setup Tables (Set up starts at 11:15 A.M.) | ||||
| 1. | David Amshoff | Change | Remove | ||
| 2. | Maureen Amshoff | Change | Remove | ||
| 3. | Debbie O’Hara | Change | Remove | ||
| 4. | Mary Ann Chibundi | Change | Remove | ||
| 5. | Take | |||
| 6. | Take | |||
| 7. | Take | |||
| 8. | Take | |||
| Kitchen Staff Setup and Food Prep before Serving (Precut Desserts) | ||||
| 1. | Maureen Amshoff | Change | Remove | ||
| 2. | Mary Ann Chibundi | Change | Remove | ||
| 3. | Cindy Martin | Change | Remove | ||
| 4. | Take | |||
| 5. | Take | |||
| 6. | Take | |||
| Food Runners for Food Drop Off | ||||
| 1. | Mary Ann Chibundi | Change | Remove | ||
| 2. | Maureen Amshoff | Change | Remove | ||
| Name Tag Station | ||||
| 1. | Take | |||
| Manage Drink Table (Set up drink station and fill ice in cups) | ||||
| 1. | Debbie O’Hara | Change | Remove | ||
| 2. | Take | |||
| Drop off food to Homeless Shelter | ||||
| 1. | Cindy Martin | Change | Remove | ||
| Clean Up Chairs/ Tables etc. | ||||
| 1. | Maureen Amshoff | Change | Remove | ||
| 2. | David Amshoff | Change | Remove | ||
| 3. | Debbie O’Hara | Change | Remove | ||
| 4. | Connie Reeves | Change | Remove | ||
| 5. | Mary Ann Chibundi | Change | Remove | ||
| 6. | Take | |||
| 7. | Take | |||
| 8. | Take | |||
| 9. | Take | |||
| 10. | Take | |||
| Flowers for Centerpieces (Vases are in the Closet. Enough for 15 arrangements. Just something simple.) | ||||
| 1. | Take | |||