Meal Coordinator: Vickey Beaver 6072799711 | Invite Friends |
Meal Location: Ellison Park South Lodge | ![]() |
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Notes from Vickey Beaver . . . The club is providing tossed salad makings, cups, plates, napkins, utensils. Bring serving utensils for your dish. Please register by 10/10 at the RunSignup page so we know how much to get. Registration will be open after that, but it's helpful for planning to have it done sooner. BYOB, if desired. Lunch follows optional workout. Examples of What to Bring by Category Appetizer: Bag of chips with dip, veggie tray, deviled eggs, cheese and crackers Main Dish: Chili, stew, casserole, baked chicken Side Dish: Baked beans, potato salad, macaroni and cheese Bread: Rolls, corn muffins Dessert: Cinnamon rolls, cookies, cupcakes, pie Beverage: Apple cider, soda Potluck Event Registration Link on RunSignup |
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Appetizer (1 appetizer = 20-30 small servings) | ||||
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Main Dish (1 main dish = a 9x13 pan or 12 pieces (e.g. chicken)) | ||||
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Side Dish (1 side dish = approx. 5 cups) | ||||
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Bread (1 bread = 1 loaf or 12 rolls) | ||||
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Dessert (2 dozen cookies or 1 cake/pie or 1 half gallon ice cream) | ||||
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Beverage (Two two-liter bottles or similar ) | ||||
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