Saturday Dinner Church Camping Trip   ( Sat, June 21, 2025 . . .  5:30pm )    scroll down to sign up... Admin Password: GO!

Meal Coordinator:  Katie Bultman  6163347490 Invite Friends

Meal Location:   Lake Michigan Family Campground, 5807 Ridge Rd , Pentwater, MI 49449   [view map] Print

Edit Notes  •  Print Notes Notes from Katie Bultman . . .

You are responsible for preparing and cooking the food you sign up for. However, we do have a grill at the campground that we can use, so we can have a couple of people grill up the meat if you don't have a grill available.
Please look at the quantity details for each item.
Please make sure to have your food ready to eat and to the craft hall by 5:30pm.
Plates, plastic silverware & napkins will be provided, but you are responsible for your own drinks.
We have 59 adults and 53 kids attending the camping trip, and we will have some people coming up for the day to join us!
Take Them A Meal

Hamburgers and Buns  (At least 8 burgers and 8 buns per sign up)
1. Helena Rosenberger   Burgers and Buns-will bring the blackstone Change   |   Remove
2. Janet Kinkle   burgers / buns Change   |   Remove
3. Kierstdea Petzold   Burgers & Buns (will need grill) Change   |   Remove
4. Thi Dalley   Burgers and buns Change   |   Remove
5. Niki Vanderkodde   Burgers/buns Change   |   Remove
6. Katie Bultman   18 pack from Costco Change   |   Remove
7.     Take
Brats and Buns  (At least 8 brats and 8 buns per sign up)
1. Rachael Middel   Brats and Buns Change   |   Remove
2. Sarah Veenstra   Brats and buns Change   |   Remove
3. Christina Sparks   36 brats and buns Change   |   Remove
4.     Take
Hotdogs and Buns  (At least 8 hotdogs and 8 buns per sign up)
1. Maryrose Endres   Hot Dogs and buns Change   |   Remove
2. Amber Torres   Hot Dogs/Buns Change   |   Remove
3. Lynnsy Kraft   Change   |   Remove
4. Alexis Roesner   36 costco size Change   |   Remove
5. Keane Hughes   Fake processed meat and sugar yeast Change   |   Remove
Condiments  (Cheese, Ketchup, Mustard, Mayo, Onion, Lettuce, Tomatoes, Dill & Sweet Pickles)
1. Kelsey Barczak   Ketchup, Mustard, Pickles, Onions Change   |   Remove
2. Leah Johnson   Sliced cheese, Mayo, lettuce, Timatoes Change   |   Remove
3.     Take
Baked Beans
1. Gayle Kraft   Change   |   Remove
2.     Take
3.     Take
Watermelon or other fruit
1. Grace McLemore   Watermelon Change   |   Remove
2. Jess McGowan   Watermelon Change   |   Remove
3. Amber Torres   Mandarin Oranges Change   |   Remove
4.     Take
5.     Take
Green Salad or Coleslaw
1. Maryrose Endres   Coleslaw Change   |   Remove
2. Sarah Veenstra   Veggie salad Change   |   Remove
3. Megan Hughes   Grain or other salad Change   |   Remove
4.     Take
5.     Take
Potato Salad
1. Helena Rosenberger   Potato salad Change   |   Remove
2. Niki Vanderkodde   Change   |   Remove
3.     Take
Pasta Salad
1. Cheri LaPalm   Pasta salad Change   |   Remove
2. Lydia Waldon   pasta salad Change   |   Remove
3.     Take
Chips OR Chips & Dip/Salsa
1. Brenna Stratton   Potato Chip Change   |   Remove
2. Rachael Middel   Patio Chips Change   |   Remove
3. Emma Wiersma   Potato chips Change   |   Remove
4. Katie Bultman   Hot Corn Dip and Chips Change   |   Remove
5. Ethan Lehman   Tortilla chips + spinach and artichoke dip Change   |   Remove
6.     Take
Desserts
1. Cecilia Calzada   Costco Cookies! Change   |   Remove
2. Camille Nofsinger   Oreos Change   |   Remove
3. Katie Bultman   Rice Crispy Treats Change   |   Remove
4.     Take
5.     Take
6.     Take
Other side dishes
1.     Take
2.     Take
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