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Notes from Sherri Eads . . .
never mind
Come join us for a potluck in celebration of our 190th year as Mt Hope Church! Potluck will be immediately following the Sunday service! Weather permitting, we will be dining in the pavilion. PLEASE NOTE: Mt. Hope will provide honey glazed hams along with paper products, utensils and condiments. We welcome additional side items for mealtime and have suggested recipes to keep with southern cooking theme as we portray 1800s era (SEE ATTACHED RECIPE LINK). Items will need to be brought hot as kitchen will be occupied. Please see listing of suggested items needed. Also note: Disposable trays will be provided at church each Sunday until August 17th. Please bring disposable trays for easy clean up.
Bring family and friends and join us for the festivities! Hope to see you there!
SUGGESTED THEME RECIPES
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Potato Side Dish or Casserole
(Disposable buffet trays provided by church in lobby)
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1.
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Diane Clark
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Bbque beans |
Change
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Remove
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2.
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Bruce Biggs
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Biggs Baked Beans |
Change
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Remove
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3.
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Lynne Moore
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Party Potatoes |
Change
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Remove
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4.
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Cathy Davis
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Scalloped potatoes |
Change
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Remove
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5.
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Mark & Sharon Fedorka
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Potato Salad |
Change
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Remove
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6.
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Ellen Schack
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Red Bliss Potato Salad |
Change
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Remove
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7.
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click to sign up
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Take
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8.
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click to sign up
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Take
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9.
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click to sign up
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Take
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10.
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click to sign up
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Take
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Green Bean Side Dish or Casserole
(See Southern Green Bean Recipe for suggestion in above link;Disposable buffet trays provided by church in lobby)
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1.
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Shawn Dineen
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Potato dish |
Change
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Remove
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2.
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Christine Biggs
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Southern Style Green Beans |
Change
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Remove
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3.
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Nancy Hemby
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Green Bean Casserole |
Change
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Remove
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4.
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click to sign up
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Take
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5.
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click to sign up
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Take
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6.
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click to sign up
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Take
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7.
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click to sign up
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Take
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8.
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click to sign up
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Take
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Rice
(See Red Rice Recipe for suggestion in above link; Disposable buffet trays provided by church in lobby)
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1.
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Terre MORGAN
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rice salad with fruit |
Change
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Remove
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2.
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Martha Springfield
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Rice |
Change
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Remove
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3.
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Nancy Glines
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Brown Rice |
Change
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Remove
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4.
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Keysha Miller
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Red Rice |
Change
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Remove
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5.
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click to sign up
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Take
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Corn, Flat Cakes, Casserole, etc
(See Corn Pone suggesed recipe for Flat Cakes in above link; Disposable buffet trays provided by church in lobby)
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1.
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Christine Biggs
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Spoonbread |
Change
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Remove
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2.
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click to sign up
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Take
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3.
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click to sign up
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Take
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4.
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click to sign up
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Take
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5.
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click to sign up
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Take
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Misc Vegetables
(Disposable buffet trays provided by church in lobby)
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1.
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Myisha Gatson
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Sauteed Kale |
Change
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Remove
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2.
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Timothy Gamble
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Grilled & Glazed Carrots |
Change
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Remove
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3.
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click to sign up
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Take
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4.
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click to sign up
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Take
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5.
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click to sign up
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Take
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6.
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click to sign up
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Take
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Side Dish (Your Choosing)
(Disposable buffet trays provided by church in lobby)
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1.
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Amy Zewe
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Pasta salad (cold) |
Change
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Remove
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2.
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Chris Cravens
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Coleslaw |
Change
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Remove
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3.
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Denise Jackson |
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Corn & Black Bean Salad |
Change
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Remove
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4.
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Susan Eppert
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Macaroni Salad |
Change
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Remove
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5.
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Robin Bellmer
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Pigs in a blanket |
Change
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Remove
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6.
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Rebecca Hall
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Italian pasta salad |
Change
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Remove
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Salad
(Disposable buffet trays provided by church in lobby)
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Martha Springfield
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Caesar salad |
Change
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Remove
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2.
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Lynn Eisele
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Fruit Salad |
Change
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Remove
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Kelly Prescott
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Mixed Green Salad |
Change
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Remove
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4.
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Jan Gordon
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Carrot Raisin Salad |
Change
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Remove
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5.
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click to sign up
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Take
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6.
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click to sign up
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Take
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7.
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click to sign up
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Take
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8.
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click to sign up
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Take
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Assorted Cheese Platter
(For ham and cheese sandwiches if desired)
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1.
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Jess Sauder
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Cheese tray |
Change
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Remove
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2.
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Lynn Eisele
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Sliced cheese |
Change
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Remove
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3.
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Alice Zoller
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Cheese tray |
Change
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Remove
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4.
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Ellen Schack
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Cheese tray |
Change
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Remove
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5.
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click to sign up
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Take
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6.
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click to sign up
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Take
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Bread, Croissants or Rolls
(1 dozen each; Please slice ahead of time for sandwiches if desired)
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1.
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Nancy Hemby
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Cornbread |
Change
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Remove
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2.
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Jess Sauder
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Hawaiian rolls (large 36 pack) |
Change
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Remove
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3.
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Elizabeth Katerega
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Croissants |
Change
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Remove
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4.
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Elizabeth Katerega
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Croissants |
Change
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Remove
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5.
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Elizabeth Katerega
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Dinner rolls |
Change
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Remove
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6.
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Rebecca Hall
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Sourdough loaf, sliced |
Change
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Remove
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Molasses Cookies
(See Cry Babies Recipe included for suggestion in above link)
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1.
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Diane Clark
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Grannies molasses cookies |
Change
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Remove
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2.
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Kristie Zoller
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Molasses cookies |
Change
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Remove
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Almond Cake
(See Vanilla Almond Cake Recipe included for suggestion in above link)
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1.
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Emily Firestone
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Vanilla Almond Cake |
Change
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Remove
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2.
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Christine Loeser
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Vanilla almond cake |
Change
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Remove
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Dessert (Your Choosing)
(Please cut ahead of time if necessary; Disposable trays or plates please)
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1.
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Emily Firestone
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chocolate chip cookies |
Change
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Remove
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2.
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Nancy Hemby
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Molasses Cookies |
Change
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Remove
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3.
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Joan Feeney
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Pie & Cookies |
Change
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Remove
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4.
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Elizabeth Katerega
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Pound cake |
Change
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Remove
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5.
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Linda Gibson
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Cookies/cupcakes |
Change
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Remove
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6.
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Keysha Miller
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Strawberry Lemon Cake |
Change
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Remove
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7.
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Joe Campanella
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some kinda cookies |
Change
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Remove
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8.
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Leah Sneed
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Spice cale |
Change
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Remove
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9.
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click to sign up
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Take
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10.
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click to sign up
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Take
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Beverages
(1 dozen each; Please specify water, teas or sodas; Cans or bottles only)
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1.
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Shawn Dineen
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Water |
Change
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Remove
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2.
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Joanne Fisher
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1 dozen each, water, sweet tea, coke, diet coke |
Change
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Remove
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3.
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Sabina Bowers
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Water |
Change
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Remove
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4.
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Gwen Clavon
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soft drinks |
Change
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Remove
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5.
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Elizabeth Readmond
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Variety of drinks |
Change
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Remove
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6.
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Susan Eppert
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12 pack Coke Zero |
Change
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Remove
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7.
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Evelyn Seda-Sierra
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2 doz snapple, 1 doz sweet ice tea |
Change
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Remove
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8.
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Kristen Caruana
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Capri Sun, roarin waters |
Change
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Remove
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