TEACHER APPRECIATION WEEK MAY 4-8   ( Mon, May 4, 2026 )    scroll down to sign up... Admin Password: GO!

Meal Coordinator:  BRITTANY GAMBLE  276-768-0209 Invite Friends

Meal Location:   IES MAIN OFFICE Print

Edit Notes  •  Print Notes Notes from BRITTANY GAMBLE . . .

If you have any questions, please contact Brittany Gamble 276-768-0209. Thank you all for your donations and time to help spread some love to our teachers at IES.
Take Them A Meal

20 BISCUITS (BAKED/TOTAL OF 60)  (Please drop off hot by 7:15am on Monday Morning 5/4/2026)
1. Sarah Trimble   40 Biscuits Change   |   Remove
2. Jaime Warren   20 biscuits Change   |   Remove
3.     Take
12 BAGELS (TOTAL OF 24)  (Please drop off by 7:15am on Monday Morning 5/4/2026)
1. Lauren Keen   24 Bagels Change   |   Remove
2.     Take
SAUSAGE GRAVY (CROCK POT)  (Please drop off hot by 7:15am on Monday Morning 5/4/2026)
1. Tina Cornett   Gravy Change   |   Remove
GRAVY (CROCK POT)  (Please drop off hot by 7:15am on Monday Morning 5/4/2026)
1. Brittany Gamble   Gravy Change   |   Remove
BREAKFAST CASSEROLE  (Please drop off hot by 7:15am on Monday Morning 5/4/2026)
1. Jessica Vaughan   Hashbrown Casserole Change   |   Remove
2. Brittany Gamble   Breakfast casserole Change   |   Remove
30 PIECES SAUSAGE (COOKED)  (Please drop off hot by 7:15am on Monday Morning 5/4/2026)
1. Jaime Warren   15 pieces sausage Change   |   Remove
2. Sarah Trimble   15 pieces sausage Change   |   Remove
EGGS (CROCK POT)  (Please drop off hot by 7:15am on Monday Morning 5/4/2026)
1. Jaime Warren   Eggs Change   |   Remove
LARGE FRUIT TRAY W/ DIP  (Please drop off by 7:15am on Monday Morning 5/4/2026)
1. Food City   Fruit tray w/dip Change   |   Remove
JELLY/JAMS (COUPLE FLAVORS)  (Please drop off this week or by 7:15am Monday Morning 5/4/2026)
1. Ashley Wright   Strawberry & Grape Jelly Change   |   Remove
2. Shelley Anders   Apple Butter & Honey Change   |   Remove
CUPS/PLATES/NAPKINS (60 OF EACH)  (Please drop off this week or by 7:15am Monday Morning 5/4/2026)
1. Sarah Trimble   Cups/plates/napkins Change   |   Remove
2. Ashley Wright   Cups, Plates, Napkins Change   |   Remove
3.     Take
FORKS/KNIVES/SPOONS (60 OF EACH)  (Please drop off this week or by 7:15am Monday Morning 5/4/2026)
1. Ashley Wright   Forks/Knives/Spoons Change   |   Remove
2. Amanda Anders   Forks/Knives/Spoons Change   |   Remove
3. Shelley Anders   Forks/Knives/Spoons Change   |   Remove
JUICE 2 JUGS EACH LINE  (Please drop off this week or by 7:15am Monday Morning 5/5/2025)
1. Leah Johnson   Orange Juice x2 Change   |   Remove
2. Amanda Anders   Apple Juice x2 Change   |   Remove
3. Leah Johnson   Strawberry x2, Fruit punch x1 Change   |   Remove
TORTILLA CHIPS (8 BAGS TOTAL)  (Please drop off this week or by 10am Tuesday Morning 5/5/2026)
1. Jenny Campbell   2 bags tortilla chips Change   |   Remove
2. Amanda Anders   2 Bags of Tortilla Chips Change   |   Remove
3. Kim Shaffner   2 bags tortilla chips Change   |   Remove
4. Lauren Keen   2 bags of tortilla chips Change   |   Remove
6 BAGS OF SHREDDED CHEESE (TACO/POTATO DAY)  (Please drop off this week or by 10am Tuesday Morning 5/5/2026)
1. Amanda Anders   2 Bags of Shredded Cheese Change   |   Remove
2. Sarah Trimble   2 Bags of Shredded Cheese Change   |   Remove
3. Sarah Trimble   2 Bags of Shredded Cheese Change   |   Remove
DICED TOMATO  (Please drop off by 10am Tuesday Morning 5/5/2026)
1. Jessica Vaughan   Diced Tomatoes Change   |   Remove
2. Jessica Vaughan   Diced Tomatoes Change   |   Remove
SHREDDED LETTUCE  (Please drop off by 10am Tuesday Morning 5/5/2026)
1. Jessica Vaughan   Bag of Shredded Lettuce Change   |   Remove
2. Jessica Vaughan   Bag of Shredded Lettuce Change   |   Remove
6 SOUR CREAM (SQUEEZE) (TACO/POTATO DAY)  (Please drop off by 10am Tuesday Morning 5/5/2026)
1. Tina Cornett   Sour cream Change   |   Remove
2. Sarah Trimble   Sour Cream - 2 Change   |   Remove
3. Sarah Trimble   Sour Cream - 2 Change   |   Remove
3 JARS SALSA  (Please drop off by 10am Tuesday Morning 5/5/2026)
1. Jenny Campbell   3 Jars of Salsa Change   |   Remove
2.     Take
3.     Take
100 STRAWS  (Please drop off this week or by Wednesday Morning 5/6/2026)
1. Sarah Trimble   100 straws Change   |   Remove
100 SOLO CUPS  (Please drop off this week or by Wednesday Morning 5/6/2026)
1. Tina Cornett   Solo cups Change   |   Remove
2. Leah Johnson   Solo cups Change   |   Remove
3 BAGS OF ICE/COOLER  (Please drop off by Wednesday Morning 5/6/2026)
1. Lauren Keen   3 bags of ice and cooler Change   |   Remove
6 BAGS OF REAL BACON BITS  (Please drop off this week or by Thursday Morning 5/7/2026)
1. Tina Cornett   6 bags Change   |   Remove
2.     Take
3.     Take
BATCH OF 16 FRESH COOKIES  (Please drop off by Friday Morning 5/8/2026)
1. Kim Shaffner   Macadamia Nut Cookies 2 dozen Change   |   Remove
2. Lauren Keen   1 dozen Chocolate Chip Change   |   Remove
3.     Take
4.     Take
5.     Take
6.     Take
PAN OF BROWNIES  (Please drop off by Friday Morning 5/8/2026)
1. Brittany Gamble   Brownies Change   |   Remove
2. Mikki Delp   Brownies Change   |   Remove
3. Lauren Keen   Brownies Change   |   Remove
48 CUPCAKES  (Please drop off by Friday Morning 5/8/2026)
1. Lauren Keen   48 Cupcakes Change   |   Remove
2.     Take
3.     Take
4.     Take
BUNDT CAKE  (Please drop off by Friday Morning 5/8/2026)
1. Brittany Gamble   Assorted flavors Change   |   Remove
2.     Take
3.     Take
Volunteer for Monday 7:15-9am  (Volunteer serving breakfast and cleaning up Monday 5/4/2026)
1. Jessica Vaughan   Change   |   Remove
2. Sarah Hash Trimble   Change   |   Remove
Volunteer for Tuesday 9am-10am  (Volunteer set up taco bar 5/5/2026)
1. Jessica Vaughan   Change   |   Remove
Volunteer for Wednesday 8am-9am  ((Volunteer set up hydration station 5/6/2026))
1. Jessica Vaughan   Change   |   Remove
Volunteer for Thursday 9am-10am  ((Volunteer set up potato bar 5/7/2026))
1. Jessica Vaughan   Change   |   Remove
Volunteer for Friday 9am-10am  ((Volunteer set up desserts 5/8/2026))
1. Tina Cornett   Change   |   Remove