| Meal Coordinator: Karen Thornberrry 3175026036 | Invite Friends |
| Meal Location: CrossRoads Church at Westfield, 19201 Grassy Branch Rd, Westfield, IN 46074 [view map] |
|
Edit Notes • Print Notes
Notes from Karen Thornberrry . . . We are anticipating having 14 participants to feed. Meals need to be in a frozen state for safe transporting. Please include cooking directions from a thawed state. Ideally, we would like the meals delivered to the church prior to June 6th, so that we can allocate enough space for packing. There is a freezer in the barn and possibly some space in the kitchen freezer. I also have space at my home. For all non-meal options, donate the amount that works for you. Just note it, so others can help fill in the gaps. Your donations are such a blessing to us! The amount of time, energy and cost that you save us is so, so appreciated. |
|
| Breakfast - Main Dish (Examples: Casserole, precooked pancakes, etc) | ||||
| 1. | Julie Giovanoni | Crab pasta salad | Change | Remove | |
| 2. | Take | |||
| 3. | Take | |||
| 4. | Take | |||
| 5. | Take | |||
| 6. | Take | |||
| Dinner - Main Dish (Examples: Casseroles, pasta dishes, sloppy joes, tacos, etc.) | ||||
| 1. | Charlene Heinzman | Rice Bake | Change | Remove | |
| 2. | Rebecca Summerfield | Lasagna bake | Change | Remove | |
| 3. | Julie Giovanoni | Crab pasta salad | Change | Remove | |
| 4. | Take | |||
| 5. | Take | |||
| Side Dishes (Possible something to go with main dishes listed above.) | ||||
| 1. | Take | |||
| 2. | Take | |||
| 3. | Take | |||
| 4. | Take | |||
| 5. | Take | |||
| Snacks for lunches (Individual bags of chips, fruit snacks, pretzels, etc.(Usually have 3 snacks per person) | ||||
| 1. | Matt Summerfield | 42 mixed chip bags | Change | Remove | |
| 2. | Matt Summerfield | 40 Rice krispie treats | Change | Remove | |
| 3. | Michelle Kunkel | 28 Trail mix packs | Change | Remove | |
| 4. | Take | |||
| 5. | Take | |||
| 6. | Take | |||
| 7. | Take | |||
| 8. | Take | |||
| 9. | Take | |||
| 10. | Take | |||
| 11. | Take | |||
| 12. | Take | |||
| 13. | Take | |||
| 14. | Take | |||
| 15. | Take | |||
| Desserts (Pies, cakes, brownies, etc) | ||||
| 1. | Julie Giovanoni | Eclair cake | Change | Remove | |
| 2. | Julie Giovanoni | Blueberry buckle | Change | Remove | |
| 3. | Michelle Kunkel | Brownies | Change | Remove | |
| 4. | Take | |||
| 5. | Take | |||
| 6. | Take | |||
| Cookies (Need enough to keep Mark Smith happy. Homemade or store bought.) | ||||
| 1. | Take | |||
| 2. | Take | |||
| 3. | Take | |||
| 4. | Take | |||
| 5. | Take | |||
| 6. | Take | |||
| Pop Tarts (Frosted is usually preferred-Two or Three boxes needed) | ||||
| 1. | Matt Summerfield | 12 count strawberry (1 box) | Change | Remove | |
| 2. | Allie Beaver | 8 ct Brown Sugar Cinnamon and 8 ct Blueberry | Change | Remove | |
| 3. | Take | |||
| Cereal (A box or two of cereal ) | ||||
| 1. | Matt Summerfield | Big bag of fruit loops | Change | Remove | |
| 2. | Allie Beaver | Bag of cinnamon toast crunch | Change | Remove | |
| Bagels (Two to three packages ) | ||||
| 1. | Take | |||
| 2. | Take | |||
| 3. | Take | |||
| Bread (Need 5 loaves of white and 5 loaves of wheat) | ||||
| 1. | Take | |||
| 2. | Take | |||
| 3. | Take | |||
| 4. | Take | |||
| 5. | Take | |||
| 6. | Take | |||
| 7. | Take | |||
| 8. | Take | |||
| 9. | Take | |||
| 10. | Take | |||
| Napkins (Need 300 total) | ||||
| 1. | Matt Summerfield | 2 paper towel rolls | Change | Remove | |
| 2. | Take | |||
| 3. | Take | |||
| 4. | Take | |||
| 5. | Take | |||
| 6. | Take | |||
| Plates (Need 250 plates) | ||||
| 1. | Matt Summerfield | 100 plates | Change | Remove | |
| 2. | Take | |||
| 3. | Take | |||
| 4. | Take | |||
| 5. | Take | |||
| 6. | Take | |||
| Ziploc bags (One box of gallon size and one box of quart size) | ||||
| 1. | Take | |||
| 2. | Take | |||
| Water (One case of water bottles needed daily) | ||||
| 1. | Take | |||
| 2. | Take | |||
| 3. | Take | |||
| 4. | Take | |||
| 5. | Take | |||
| 6. | Take | |||
| Juice boxes (10-15 needed with lunch daily (100% juice preferred)) | ||||
| 1. | Matt Summerfield | 16 (apple/fruit punch) | Change | Remove | |
| 2. | Take | |||
| 3. | Take | |||
| 4. | Take | |||
| 5. | Take | |||
| Gatorade (Packs of 12 or 20 oz bottles will be needed daily) | ||||
| 1. | Take | |||
| 2. | Take | |||
| 3. | Take | |||
| 4. | Take | |||
| 5. | Take | |||
| 6. | Take | |||
| 7. | Take | |||
| 8. | Take | |||
| 9. | Take | |||
| 10. | Take | |||
| Gift Cards (Speedway, Exxon, Walmart & Dairy Queen are all nearby) | ||||
| 1. | Matt Summerfield | $100 Walmart card | Change | Remove | |
| 2. | Take | |||
| 3. | Take | |||
| 4. | Take | |||
| 5. | Take | |||
| 6. | Take | |||