Meal Coordinator: DEI Social Committee 2104140008 | Invite Friends |
Meal Location: CRC/Healthy Minds Gym |
Appetizer (1 appetizer = 20-30 small servings) | ||||
1. | Olivia DeVille | Pepperoni rolls w/ cheese | Change | Remove | |
2. | Maria Khan | Chicken Tikka and sauce | Change | Remove | |
3. | Salwa Nubani | Tabouleh | Change | Remove | |
4. | MJ Ahmad | Samosas | Change | Remove | |
5. | David Scarisbrick | Meatballs and Marinara | Change | Remove | |
Main Dish (1 main dish = a 9x13 pan or 12 pieces (e.g. chicken)) | ||||
1. | Aruna Jaward | Cous Cous and Chicken | Change | Remove | |
2. | Laura Aylward | Chili (not spicy) | Change | Remove | |
3. | Joel Vogt | shrimp tacos | Change | Remove | |
4. | mark miller | Indonesian Rice Salad | Change | Remove | |
5. | Nick Jasinski | Chicago-style pizza | Change | Remove | |
6. | Take | |||
Side Dish (1 side dish = approx. 5 cups) | ||||
1. | DILIP CHANDRAN | channa masala (garbanzo curry) | Change | Remove | |
2. | Katie Chiasson-Downs | Fruit Salad | Change | Remove | |
3. | MJ Ahmad | Hummus | Change | Remove | |
4. | Joy Parks | Potato salad | Change | Remove | |
5. | Tara Steed | Vegetable tray with taziki | Change | Remove | |
6. | Amanda Newhouse | Broccoli Salad | Change | Remove | |
7. | Dan Elswick | Something Random | Change | Remove | |
8. | Take | |||
9. | Take | |||
10. | Take | |||
11. | Take | |||
12. | Take | |||
Dessert (2 dozen cookies or 1 cake/pie or 1 half gallon ice cream) | ||||
1. | Stephany Lora | alfajores (Bolivian cookies) | Change | Remove | |
2. | Felix Greiner | Swedish Kokosbollar (literal translation: coconut balls) | Change | Remove | |
3. | Laurel Faulkenberry | Rice Pudding | Change | Remove | |
4. | Take | |||
5. | Take | |||
6. | Take | |||
Beverage (2 gallons or 3 two-liters) | ||||
1. | Debbie Robinson | Soda | Change | Remove | |
2. | Laurel Faulkenberry | 6 liters of soda and water | Change | Remove | |
3. | Take | |||
4. | Take | |||