Saturday Dinner Church Camping Trip   ( Sat, June 27, 2026 . . .  5:30pm )    scroll down to sign up... Admin Password: GO!

Meal Coordinator:  Katie Bultman  6163347490 Invite Friends

Meal Location:   Lake Michigan Family Campground, 5807 Ridge Rd, Pentwater, MI 49449   [view map] Print

Edit Notes  •  Print Notes Notes from Katie Bultman . . .

Saturday evening we will be having a grill-out with burgers, hot dogs, and brats!

Please sign up for an item and be prepared to cook and serve the food you choose. Be sure to check the quantity details listed for each item.

If you do not have access to a grill, don't worry we will have a grill available at the campground, and a few volunteers will be available to help grill meat items if needed.

If you have a larger family attending, please consider signing up for more than one item to help ensure we have enough food for everyone.

All food should be ready to eat and delivered to the craft hall by 5:30 PM.

Plates, plastic silverware, and napkins will be provided. Please bring your own beverages.

We currently have 39 adults and 35 children attending the camping trip, and we will also have additional guests joining us for the day.
Take Them A Meal

Hamburgers and Buns  (At least 8 burgers and 8 buns per sign up)
1. Rachael Middel  
2. Helena Rosenberger   Burgers and buns
3.     Take
4.     Take
5.     Take
Brats and Buns  (At least 8 brats and 8 buns per sign up)
1. Camille Nofsinger   1 pk of each
2. Krafts   Brats and buns
3. Chad Marsman  
4. Janet Kinkle   brats & buns
5.     Take
Hotdogs and Buns  (At least 8 hotdogs and 8 buns per sign up)
1. Hannah Whalen   hotdogs + buns
2. Chad Marsman  
3. Velas   Hotdogs and buns
4.     Take
5.     Take
Condiments  (Cheese, Ketchup, Mustard, Mayo, Onion, Lettuce, Tomatoes, Dill & Sweet Pickles)
1. Ceci Lehman   Ketchup, mayo, relish, mustard, onions, pickles
2. Noah Yonker   Cheese, lettuce, tomato
Fruit or Veggies  (Fruit tray, Cut watermelon, Veggie tray, Cucumber salad, etc)
1. Grace McLemore   Watermelon
2. Helena Rosenberger   Cust assorted fruits
3. Isabella Zyck   Veggie tray
4.     Take
5.     Take
Salads  (Pasta salads, Potato salad, Green salads, Coleslaw or other cold salads)
1. Keri Leitelt   Potato Salad
2. McGowans   Chopped salad
3. Alexis Roesner   Pasta Salad
4.     Take
5.     Take
Side Dish  (Baked beans, Mac & cheese, Cheesy potato, Rice dishes, etc)
1. Noah Yonker   Salad
2. Katie Bultman   Cheesy Bacon Ranch Potatoes
3. Janet Kinkle   baked beans
4. Alana Beuthel  
5.     Take
Chips & Dip  (Potato chips, Tortilla chips, Kettle chips, Pita chips | Dip ideas: Salsa, Guacamole, Queso, French onion dip, Spinach dip)
1. Hannah Whalen   Potato chips
2. Keri Leitelt   Potato Chips-dip
3. Fer Stewart   Chips
4. Brenna Stratton   Salsa
5. Jade Shaeffer   Mexican street corn dip
Desserts  (Cookies, Brownies, Bars, Cake or cupcakes, Pie, Cheesecake, Rice Krispie treats)
1. Keri Leitelt   Cookies
2. McGowans   Brownies
3. Leah Johnson   Cookies
4.     Take
5.     Take