Meal Coordinator: Manda Bogers 951.500.6276 |
Meal Location: Fork & Plow Lavender Farm, 43601 Sorensen Road, Aguanga , CA 92536 [view map] | ![]() |
Edit Notes • Print Notes
Notes from Manda Bogers . . . Dear Church Family, Once again, our beloved Advent Feast will be graciously hosted by Buck and Belinda Watkins at their breath taking and inviting property in Aguanga on December 22nd at 2:30pm. In preparation for this progressive dinner where we trek all around their beautiful farm tracing God's people from Garden residents to exiles, culminating in the birth of our Savior, we will be taking sign ups for help with the many food items at each of the stops, and for the various services needed for such merriment. It takes a lot of hands to prepare this festive journey in food and faith, and set up an event of this size. If you are able, please consider signing up in several areas. Hot Cider and Mulled Wine will be concocted ahead of time at the farm. Please consider signing up to bring bulk ingredients needed for those beverages. Please also bring a bottle of wine or sparkling cider to share with the meal. It does get cold up there, so remember to bring warm layers. Appreciate all the help and look forward to celebrating with everyone! - Manda Bogers |
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1st Stop - Garden (Manda Bogers > (951) 500-6276 Sign Up and contact Manda to find out what she needs you to bring.) | ||||
1. | Apadacas | Sliced Persian cucumbers + cut celery | ||
2. | Vanessa Bowley | Golden cherry tomatoes + baby carrots + colored sweet peppers sliced | ||
3. | Susan Cochrane | Raspberries + blueberries + blackberries | ||
4. | Nicole Schleiger | Sliced apples + honey + Dried Mangos (sugared) | ||
5. | Shari Thorn | Candied almonds mix + Candied cashews mix + Spanish olives + black olives | ||
6. | Megan Purcell | Frozen diced mango + dried cranberries + dried chili mango | ||
7. | Christine Chicoine | Candied pecans | ||
8. | Cassy Barret | Plantain crisps + Les Petites Carrots of Many Colors sliced | ||
9. | Jolene McArthur | Guacamole | ||
10. | Manda Bogers | Peanut butter filled dates | ||
11. | Emily Cederquist | Cut Strawberries | ||
2nd Stop - Wilderness Wanderings (Sabrina Thorn > (951) 541-1439 Sign Up and contact Sabrina to find out what she needs you to bring and more info..) | ||||
1. | susan Cochrane | (NEED 4) https://www.glowkitchen.com/2013/10/the-mother-of-all-dip-recipes/ | ||
2. | Monique Mendoza | (NEED 2) Plain sourdough loaves | ||
3. | Alice Zhang | leeks with bacon | ||
4. | Belinda Watkins | (NEED 2) https://southerncastiron.com/onion-tarte-tatin/ | ||
5. | Stephanie Ovalle | sundried tomato pesto | ||
6. | Marney Powel | Smoked salmon Torta | ||
7. | Debrah Newman | Labneh jewels | ||
8. | Karen Bradshaw | Middle Eastern Vegetable Salad | ||
9. | Michelle Bovee | Blue Cheese Stuffed Dates | ||
10. | Christina Thompson | (NEED 2) https://www.thedeliciouscrescent.com/pomegranate-salsa-cheese-dip/ | ||
11. | Sara Lapschies | Pita Bread 32 cut into 8th | ||
3rd Stop - Exiles in Assyria (Zuppa Toscana Soup > Message Brooke Murphy +1 (951) 795-2626 for recipe) | ||||
1. | Michelle Bovee | Zuppa Toscana Soup | ||
2. | Debrah Newman | Zuppa Toscana Soup | ||
3. | Kristin Cardwell | Zuppa Toscana soup | ||
4. | Sarah Sommers | Zuppa Toscana Soup | ||
5. | Christi Reilly | Zuppa Toscana Soup | ||
6. | Brooke Murphy | Zuppa Toscana Soup | ||
4th Stop - Exiles in Babylon (Roasted Butternut Salad with Warm Cider Dressing > Manda Bogers (951) 500-6276 Message for recipe ) | ||||
1. | Rebekah Silk | Roasted Butternut Salad | ||
2. | Sara Sommers | Roasted Butternut Salad | ||
3. | Meghan Jackson | Roasted Butternut Salad | ||
4. | Jackie Hollander | Roasted Butternut Salad | ||
5. | Christina Thompson | Roasted Butternut Salad | ||
6. | Christina Thompson | Roasted Butternut Salad | ||
4th Stop (Roasted Pork + Rice Pilaf + Buttery Dinner Rolls) | ||||
1. | The Newmans | Roasted Pork | ||
2. | Belinda Watkins | Rice Pilaf | ||
4th Stop (Apple Bourbon Chutney > Manda Bogers (951) 500-6276 Message for recipe and container) | ||||
1. | Pam Greer | Apple Bourbon Chutney (double batch) | ||
2. | Marney Powell | Apple Bourbon Chutney (double batch) | ||
3. | Sarah Sommers | Apple Bourbon Chutney (double batch) | ||
4. | Rebekah Baldwin | Apple Bourbon Chutney (double batch) | ||
5. | Marisa Golgosky | Apple Bourbon Chutney (double batch) | ||
6. | Vanessa Bowley | Apple Bourbon Chutney (double batch) | ||
5th Stop- A Child is born (Christine Chiccoine > (951) 314-7830 Bring 4 doz rich bite size desserts ) | ||||
1. | Meghan Jackson | https://sallysbakingaddiction.com/homemade-chocolate-truffles/ | ||
2. | Amy Howell | https://www.thepioneerwoman.com/food-cooking/recipes/a37826209/oreo-truffles-recipe/ | ||
3. | Sara Sommers | https://www.lovebakesgoodcakes.com/mini-cannoli-cups/ | ||
4. | Christine Chicoine | Mini vanilla bean cupcakes | ||
5. | Jordan Barret | Apple Cider Donut Holes | ||
6. | Christine Chicoine | Mini Cheesecake variety | ||
7. | The Begnauds | Crème brûlée | ||
8. | Christine Chicoine | Gingerbread Latte Cookies w/ Brown butter frosting | ||
9. | Lauren Purcell | Buckeyes | ||
10. | Christine Chicoine | Pizelles | ||
11. | Manda Bogers | https://showmetheyummy.com/christmas-crack-recipe/ | ||
12. | Mai Ackerman | https://natashaskitchen.com/pecan-pie-bars/ | ||
5th Stop- A Child is Born (Champagne + Sparkling Cider Toast > (26) bottles of champagne + (14) bottles of Sparkling Cider are need > Please specify which item + how many bottles you will bring) | ||||
1. | Jamie Hutchinson | Sparkling Apple Cider (3) bottles + Champagne (1) bottle | ||
2. | Megan Purcell | 2 apple cider, 2 champagne | ||
3. | Brandt Lapschies | 2 cider + 2 champagne | ||
4. | Brian Chicoine | 2 cider and 2 champs | ||
5. | Kathy Purcell | 4 cider | ||
6. | Jackie Hollander | 10 bottles champagne | ||
7. | Kaitlin Acton | 2 cider and 2 champagne | ||
8. | Lettie Cederquist | 2champagne, 2 cider | ||
9. | Shari Thorn | (5) Champange | ||
10. | Suzanne Taylor | (4) Champagne | ||
11. | Vivian BACA | Champange | ||
12. | Champange | Take | ||
Water and Ice (Needed ahead of time > Contact Manda Bogers (951) 500-6276 about details/amounts) | ||||
1. | Johnny Wolfe | 100 lbs firefighter ice+ 30 gallons water | ||
2. | Take | |||
Bottled Beverages in Bulk (Base ingredients needed ahead of time for various beverages made on site >Ask Manda (951) 500-6276 for more information ) | ||||
1. | Bruna Scheuher | (8) bottles of Trader Joe’s Honeycrisp Apple Cider https://www.traderjoes.com/home/products/pdp/100-honeycrisp-apple-cider-unfiltered-053902 | ||
2. | Bruna Scheuher | (8) bottles of Trader Joe’s Honeycrisp Apple Cider https://www.traderjoes.com/home/products/pdp/100-honeycrisp-apple-cider-unfiltered-053902 | ||
3. | Angela Froistad | (5) bottles of Trader Joe’s Spiced Cider | ||
4. | Kevin Greer | Bottle of Jameson Whiskey | ||
5. | Christina Thompson | Bottle of Baileys Irish Cream | ||
Setup Day Before (Saturday 10am-2pm at Fork & Plow Lavender Farm (10 people NEEDED)) | ||||
1. | Brad Bogers | Cheerful heart | ||
2. | Alex + Daphne | |||
3. | Stephanie Ovalle | |||
4. | Brian Chicoine | |||
5. | Isaiah Thorn | Cigars | ||
6. | Nicole+ Cassy +Julia +Jordan | |||
7. | Caleb Dobranich | |||
8. | Sven | |||
9. | Jeff Reilly | |||
10. | Joey | |||
Parking Attendants (Arrive by 2pm (4 people NEEDED)) | ||||
1. | Emily + Jonathan Cederquist | |||
2. | Cederquists’ Friend | |||
3. | Lucas Treat | |||
4. | Lucas Treat | |||
Trash Monitors (Emptying trash cans + refilling liners periodically (4 people NEEDED)) | ||||
1. | Dave + Jack Purcell | |||
2. | Brian Chicoine | |||
3. | Andrew Howell | |||
4. | Take | |||
Clean Up Crew (7pm-8pm (10 people NEEDED)) | ||||
1. | Brad Bogers | Cheerful heart | ||
2. | Brian Chicoine | |||
3. | Christian McArthur | |||
4. | Steffen Sommers | Brad Bogers | ||
5. | Christina Thompson | |||
6. | Nathan Rogers | |||
7. | Jeff and Christi Reilly | |||
8. | Micah | |||
9. | Take | |||
10. | Take | |||